paulj's Profile

Type

Garbanzo beans

Mar 24, 2015 by bamasuz in Home Cooking

53

Source for Peruvian aji, other ingredients?

Apr 02, 2013 by equinoise in Greater Seattle

9

I need a really good, thick wiener

Jan 25, 2015 by MsMaryMc in Greater Seattle

19

The mystery of the cloudy stock

Jan 14, 2013 by Grunde in Home Cooking

45

H Mart coming to Bellevue?

Jan 28, 2015 by marcyfitz in Greater Seattle

25

Paella in a Pressure Cooker?

Jul 07, 2008 by Snowflake in Home Cooking

26

Dissolving cinnamon?

Sep 20, 2007 by ozbuc in Home Cooking

18

Daikon Peeler over Nakiro Knife

Apr 05, 2015 by ShinjiCook in Cookware

6

Is there anyway to tell when an egg has 2 yolks?

Oct 21, 2011 by ipsedixit in General Topics

53

Nigella's Bread with Warm milk comfort food

Jan 23, 2007 by chalenegirl in Home Cooking

54

Best Cast Iron Skillet?

Apr 27, 2009 by steakrules85 in Cookware

202

Hard boiled egg not peeling right [moved from General Chowhounding]

May 06, 2002 by Wendy Lai in Home Cooking

74

Receiving expired food as a gift

Jan 03, 2014 by kdd452 in Not About Food

67

Looking for recipes-no sugar, starch, grain, transfats

Apr 26, 2011 by wekick in Home Cooking

24

Durability of Induction Ranges

Sep 23, 2010 by islandgirl in Cookware

92

Thicker Chili

Feb 02, 2007 by doberlady in Home Cooking

23

The Revival Of Lamb Ham: A Colonial Tradition Renewed

Apr 02, 2015 by Pius Avocado III in Food Media & News

2

PBS FREAK OUT - Joanne Weir. Come on, PBS- you can do better.

May 24, 2013 by Mr Taster in Food Media & News

176

Common Korean Ingredients

Feb 27, 2015 by hannaone in Home Cooking

76

What happened to the programming on Food Network Canada?

Sep 22, 2012 by DreamingHill in Food Media & News

37

Wanted: low sugar yogurt.

Jan 24, 2013 by PeterL in General Topics

64

Food Scientist alert: What does baking soda do in this recipe?

Jan 28, 2007 by Susan627 in General Topics

16

Why is it so difficult to find a bread knife?

Mar 27, 2015 by Sirrith in Cookware

48

Have 4 bags of Red Mill dried Fava Beans and need some ideas

Mar 30, 2015 by RhonelyInsanediego in Home Cooking

19

Cooked Ham Hock - What to make?

Apr 07, 2008 by ciaogina in Home Cooking

8