paulj's Profile

Type

Oyster Crackers...(Yes, revisited)

Jan 26, 2008 by crt in General Topics

24

Pressure cookers- which brand and model should I buy?

Apr 08, 2011 by suppertime in Cookware

61

When OK to Skip Butter in Baked Goods Recipe

Nov 06, 2014 by 99Jason in Home Cooking

5

Chopped-the one with Malik (and nori...)

Nov 13, 2009 by Shrinkrap in Food Media & News

14

Inadvertently (kind of) bought white balsamic vinegar

Nov 05, 2014 by uwsgrazer in Home Cooking

6

Have you noticed ben & jerry's quality going downhill? espcially the classic flavors?

Jun 06, 2011 by tastycakes in General Topics

60

Paleo diet - any experience?

Apr 18, 2012 by Bean Counter in Special Diets

154

Bobby Deen, I don't get it

Oct 29, 2014 by weedy in Food Media & News

20

Black "forbidden" rice

Oct 02, 2011 by Kamanda1953 in General Topics

22

It Is Impossible to Find a Functional Stainless Steel Steamer Basket.

Dec 26, 2011 by Jim Leff in Cookware

72

Gluten Free Diet - Legitimate Concern or Marketing Fad

Jan 03, 2014 by RitaLin in General Topics

164

Pillsbury Grands Flaky Biscuit dough

Oct 29, 2013 by Avantrest in Home Cooking

13

Pressure cookers vs pressure canners

Sep 08, 2008 by Gooseberry in Cookware

70

Beans won't cook.

Jan 23, 2013 by egit in Home Cooking

61

All purpose non GMO oil for sauteeing

Nov 04, 2013 by sueatmo in Home Cooking

74

When a recipe calls for 'chili sauce,' what do you use?

Apr 13, 2012 by Jjjr in General Topics

72

Are Scallions and Green Onions The Same Thing?

Mar 03, 2011 by bbqboy in General Topics

55

Need alternative to Lea and Perrins or sauce w/out HFCS

Sep 11, 2010 by trolley in General Topics

104

Food packaging that you love/hate?

Jul 24, 2012 by Spice_zing in General Topics

192

Which soft flour is best for southern cooking? [split from Traditional Southern Cooking: Cookbooks thread]

Apr 27, 2013 by John Francis in General Topics

71

Enamel Dutch Oven size to fit in a small oven

Sep 01, 2014 by chefzorro in Cookware

16

Alert: artificial sweeteners

Sep 18, 2014 by John Francis in Food Media & News

49

Car-mel vs. cara-mel/Pee-can vs. Puh-cahn

Dec 18, 2008 by jarona in Not About Food

74

Mothers & daughters on TV cooking shows??

Nov 01, 2014 by kseiverd in Food Media & News

7

Cream soup question - using flour, right?

Oct 29, 2014 by OrangeBlossom76 in General Topics

39