paulj's Profile

Type

What happened to the programming on Food Network Canada?

Sep 22, 2012 by DreamingHill in Food Media & News

33

Does cooking steak from frozen make it retain its juices better?

Jul 14, 2011 by ursy_ten in Home Cooking

35

Challenge: find me an induction capable griddle

Jan 12, 2012 by danna in Cookware

53

"I Don't Cook"

Jun 27, 2014 by sandylc in General Topics

321

Pyrex baking pan: not in toaster oven?

Apr 25, 2008 by foo1024 in Cookware

18

Halloween and Pumpkins in Colonial America

Sep 30, 2014 by bustlingswan in Food Media & News

13

Le Creuset always scorches tomato sauce

Jul 27, 2014 by zackly in Cookware

44

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

456

Best cheeses to make mac and cheese

Aug 19, 2011 by lilmomma in Home Cooking

71

Trying to make flour tortillas

Mar 19, 2014 by helmut fig newton in Home Cooking

21

What The Heck Is Up With All This "Chipolte" BS?????

Oct 08, 2011 by PotatoHouse in Not About Food

155

Synthetic Food?

Sep 20, 2014 by Caroline1 in Food Media & News

21

How to replicate Goya Sazon?

Mar 20, 2010 by venividibitchy in Home Cooking

41

Leave Guy Fieri alone: Why he has nothing to do with the Food Network’s decline

Aug 16, 2014 by mcsheridan in Food Media & News

76

Unsweeted cream of coconut

Sep 28, 2014 by chowser in Home Cooking

16

Are scotch bonnets and habanero really the same thing?

Aug 09, 2005 by adamclyde in General Topics

48

How to - hard scrambled eggs that aren't watery

Sep 19, 2012 by fldhkybnva in Home Cooking

18

Portable Gas Burner

Apr 02, 2011 by femmevox in Cookware

16

Ultra Low Sodium soy sauce, or making my own.

Sep 28, 2007 by David_S in Home Cooking

24

Cioppino - love the dish, the pronunciation is driving me nuts

Sep 17, 2014 by MelMM in Not About Food

20

How to see full site on a tablet

Sep 27, 2014 by BIGGUNDOCTOR in Site Talk

7

FREEZING BAGS OF MILK > SEEKING INSTRUCTIONS/ADVICE PLEASE

Sep 28, 2014 by AMETHYSTENERGY in General Topics

24

Sweet Jesus: Whole Foods No Longer Getting Brillat-Savarin Due to FDA?!

Aug 28, 2014 by alexed in Cheese

54

Definition of Shepherd's Pie

Feb 10, 2011 by Billy33 in General Topics

223

How important are quality of pots and pans in cooking. Which brands are best?

Feb 10, 2013 by kdlalib in Cookware

244