paulj's Profile

Type

Wall-shelving

Aug 10, 2008 by grant.cook in Cookware

2

Help with my cooking nemesis - rice!

Aug 05, 2008 by stephiehun in Home Cooking

49

Flour Tortillas (Moved from Home Cooking Board)

May 08, 2008 by jmax in General Topics

12

Camano Island

Jul 24, 2008 by jonjan in Pacific Northwest

5

ISO sourdough biscuit recipe

Aug 08, 2008 by aspwong in Home Cooking

2

Bitter taste in zuchini

Jul 16, 2008 by kuri in Home Cooking

27

Who Won Morimoto/Ophaso Iron Chef Last Night? [SPOILER]

Aug 04, 2008 by diningdivala in Food Media & News

8

Chicken Fried Steak recipes

Feb 09, 2005 by Spencer in Home Cooking

28

Dutch oven over campfire recipes for a novice?

Aug 05, 2008 by The Dairy Queen in Home Cooking

17

Azafran in Mexico

Jun 17, 2008 by kare_raisu in General Topics

9

What are your favorite SPICY foods?

Dec 09, 2006 by Feed Me in General Topics

110

Cornbread stuffing question

Nov 20, 2006 by beetlebug in Home Cooking

44

44m torta

Aug 04, 2008 by paulj in Food Media & News

0

How to cook a pork loin without turning on the oven?

Aug 03, 2008 by adamandeve in Home Cooking

8

Altering sorbet texture

Jul 30, 2008 by Gooseberry in Home Cooking

17

Too much cilantro

Jul 31, 2008 by dct in Home Cooking

8

Balsamic Vinaigrette that doesn't have to be thrown away

Aug 02, 2008 by itryalot in Home Cooking

19

Hard-to-find specialty breads in Seattle? Esp. pumpernickel-raisin?

Jun 29, 2006 by seattledebs in Pacific Northwest

10

Cooking a half-tongue? How?

Jul 31, 2008 by MazDee in Home Cooking

3

Chiles Rellenos recipe?

Aug 04, 2007 by marymac in Home Cooking

78

For the single-dwelling cook?

Jul 24, 2008 by link_930 in Cookware

12

Creme brulee - with no egg

Jul 28, 2008 by jen kalb in Home Cooking

5

Green Chutney

Jul 18, 2008 by yankeefan in Home Cooking

12

Vegetarian tacos: a big ruse?

Jul 24, 2008 by FlaHopper in General Topics

21

Mexican & Tex-Mex: confusion still reigns...

Jul 28, 2008 by gutreactions in General Topics

5