paulj's Profile

Type

Apple Crisp for a Crowd

Sep 06, 2008 by roxlet in Home Cooking

14
Sep 09, 2008

Do You "Bone" or "Debone" a Chicken?

May 26, 2008 by 50sGuy in Not About Food

38
Sep 07, 2008

Pumpkin Muffin Recipe Help

Sep 07, 2008 by maplesugar in Home Cooking

7
Sep 07, 2008

Soy Sauce with VERY low or no sodium ?

Sep 06, 2008 by pondrat in Home Cooking

12
Sep 06, 2008

Food souvenirs from Alaska

Sep 02, 2008 by spkspk in Pacific Northwest

5
Sep 04, 2008

The best Paella in the Bay Area

Sep 03, 2008 by LOSSJ in San Francisco Bay Area

8
Sep 04, 2008

Porchetta advice

Jul 30, 2008 by Nyleve in Home Cooking

18
Sep 04, 2008

Reusable coffee filter and icky coffee

Sep 02, 2008 by jujuthomas in Not About Food

16
Sep 04, 2008

Squash - Substituting Butternut for Hubbard

Aug 30, 2008 by Monch in Home Cooking

5
Sep 03, 2008

Help! Replacement for buttermilk in chocolate cake

Aug 29, 2008 by lowandslow in Home Cooking

8
Sep 02, 2008

Ideas for Black rice please

Aug 25, 2008 by stlSarah in Home Cooking

12
Sep 01, 2008

A can of Dulce de Leche...

Aug 28, 2008 by BeeZee in Home Cooking

7
Aug 31, 2008

If you have a package of Bob's Red Mill Buttermilk Powder...

Aug 30, 2008 by sweet100s in Home Cooking

4
Aug 31, 2008

Rare Lack of Knowledge by Alton Brown

Aug 28, 2008 by MaxCaviar in Food Media & News

29
Aug 30, 2008

Roadtrip to Seattle (thru Oregon) from So. Cal

Jul 19, 2007 by schuylar in Pacific Northwest

29
Aug 27, 2008

Need an online source for Indian spices that ships to Canada

Aug 13, 2008 by Miralixx in General Topics

10
Aug 27, 2008

What makes Irish Stew genuinely Irish?

Aug 26, 2008 by cremebrulee in Home Cooking

7
Aug 27, 2008

Fieri pushing TGI Fridays

Feb 29, 2008 by Phaedrus in Food Media & News

118
Aug 27, 2008

You can tell by the weights....

Aug 15, 2008 by yayadave in Not About Food

56
Aug 26, 2008

Bourdain in spain

Aug 18, 2008 by steve h. in Food Media & News

32
Aug 26, 2008

Doctoring up corn muffin mix

Aug 25, 2008 by brendastarlet in Home Cooking

14
Aug 26, 2008

Now I want Mofongo

Aug 24, 2008 by Boccone Dolce in Home Cooking

7
Aug 26, 2008

Looking for a hollowed wheel of Parmigiano

Aug 24, 2008 by btnfood in General Topics

4
Aug 26, 2008

Moka stovetop espresso - what coffee do you use?

Aug 25, 2008 by Sophia. in Home Cooking

3
Aug 26, 2008

Murgh saag recipe?

Feb 16, 2008 by Chocolatechipkt in Home Cooking

33
Aug 25, 2008