paulj's Profile

Type

Common Korean Ingredients

1 day ago by hannaone in Home Cooking

41

Is There a Difference between Tamale Sauce and Enchilada Sauce?

Aug 03, 2010 by Perilagu Khan in Home Cooking

22

Help making apple pie without a pie dish

Oct 17, 2010 by brighton312 in Home Cooking

16

Carbonara

Mar 09, 2012 by MrsJonesey in Home Cooking

180

Carbonara - cream or no cream?

Jun 06, 2007 by ziggylu in Home Cooking

86

How to remove flour tortillas from package without tearing them?

2 days ago by almond tree in General Topics

9

Why aren't we eating more geese?

Feb 19, 2015 by Puffin3 in General Topics

92

What to do with leftover pork tenderloin

Aug 28, 2007 by danhole in Home Cooking

31

Irish Soda Bread recipe that isn't too dry?

Feb 26, 2015 by TrishUntrapped in Home Cooking

21

Would you make the risotto ahead of time?

1 day ago by Pheelicks in Home Cooking

27

Pollo & gallina?

Jun 24, 2007 by rworange in General Topics

18

Ketchup in Chinese cooking ?

about 11 hours ago by scunge in Home Cooking

9

What is approx. useful life of jar of soup base after opening?

about 20 hours ago by Windmaker in General Topics

6

What are you lusting after?

Jan 09, 2015 by articshark in Cookware

80

Haggen Stores Yea or Nay

Feb 20, 2015 by SIMIHOUND in Pacific Northwest

12

Morton's vs. Diamond Crystal Kosher salt?

Apr 21, 2010 by kemi5 in General Topics

52

Organic, non-irradiated, chili powder recommendation, non-spicy

Feb 15, 2015 by jp_over in General Topics

24

Corn Meal vs Masa Harina

Sep 07, 2008 by hexepatty in General Topics

51

Khorasan wheat

1 day ago by lagatta in General Topics

3

Cheese slicer - need a recommendation

Feb 14, 2012 by josephnl in Cookware

13

"Peeled wheat" -- now what?

Apr 02, 2008 by renz in Home Cooking

4

Perfex Pepper Mill Problem

Feb 08, 2008 by Emerson13 in Cookware

49

What to do with a bunch of saltine crackers….

Jan 30, 2008 by Lemonii in Home Cooking

75

Recipe For Oatmeal Cupcakes? - NOT MUFFINS, PLEASE

Dec 30, 2010 by Cherylptw in Home Cooking

25

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

148