paulj's Profile

Type

PBS show "A Chef's Life"

Oct 28, 2013 by Terrie H. in Food Media & News

57

Pan de Muerto in Brooklyn?

1 day ago by vvv03 in Outer Boroughs

2

Can Richard Blais Save the Food Network? A Look At His New Show, Hungry Games

Sep 18, 2014 by ennuisans in Food Media & News

22

Enamel Dutch Oven size to fit in a small oven

Sep 01, 2014 by chefzorro in Cookware

6

Pressure cookers vs pressure canners

Sep 08, 2008 by Gooseberry in Cookware

62

Suggestions for authentic Mexican dish to please 3rd grade class

2 days ago by vvv03 in Home Cooking

37

Ground Beef: Pound to Cup Conversion

Jul 28, 2010 by icecone in Home Cooking

13

Generic paprika - what is it?

Sep 25, 2012 by fldhkybnva in General Topics

27

Cream soup question - using flour, right?

1 day ago by OrangeBlossom76 in General Topics

22

BREAKING: PUMPKIN SPICE IS LOADED WITH GLUTEN. White Girls Everywhere Can't Even. Literally Dying.

Oct 19, 2014 by linguafood in Food Media & News

4

Sigh................ Cooking Channel and Baron Ambrosia

Jun 09, 2012 by Midlife in Food Media & News

63

What can i substitute for gruyere?

Dec 29, 2006 by yminisa in Cheese

38

Ghost Peppers - what to do with them?

Jan 30, 2009 by estone888 in Home Cooking

115

Slow cooker 101 question

Oct 25, 2010 by cookie monster in Home Cooking

66

Rice Pudding

Jul 14, 2014 by randyjl in Home Cooking

16

How do I cook really tender green beans?

Jul 31, 2011 by danny_w in Home Cooking

49

Best flour for sauces, gravies, etc. - sick of skin!

1 day ago by OrangeBlossom76 in Home Cooking

10

Indian Curry Powder - Which brands are best?

Apr 29, 2008 by Oliverstreet in General Topics

70

English Pudding?

Sep 05, 2008 by melanie1128 in Home Cooking

20

Recommendations for Things to Purchase at Trader Joe's

Jul 08, 2012 by Wtg2Retire in Chains

21

Scrapple vs. Liver Pudding?

Jun 10, 2002 by alsname in General Topics

47

Cast iron grill pan ok on flat-top stove?

Jul 02, 2007 by zomigi in Cookware

60

Good Source for Flatware?

May 20, 2013 by kaleokahu in Cookware

42

Chicago Deep Dish Pizza Crust Recipe - How do I get that Buttery Goodness?

Apr 07, 2008 by Aloo0628 in Home Cooking

149

Food Health Fads Vs Science

Oct 25, 2014 by evansl in General Topics

111