schoenfelderp's Profile

Type

Lavender, Honey, Green Tea

Apr 03, 2011 by schoenfelderp in Home Cooking

4

Monk fish

Mar 31, 2011 by gbabcock in Home Cooking

10

A braising question -- how much time in the oven?

Mar 28, 2011 by eps1977 in Home Cooking

12

Braised Lamb Neck

Mar 21, 2011 by schoenfelderp in Home Cooking

3

Wallis Seafood Market in Barrington....

Mar 08, 2011 by elle bee in Southern New England

7

After swim protein snacks - could use some help

Mar 10, 2011 by addicted2cake in Home Cooking

64

Shrimp Brainstorming

Mar 13, 2011 by schoenfelderp in Home Cooking

8

Hounds - Need help on a "Top Chef" cooking challenge!

Mar 04, 2011 by Trixie Too in Home Cooking

6

The Meaning of "Ethnic" Food

Feb 06, 2011 by schoenfelderp in General Topics

70

Fish Question

Jan 03, 2011 by AshLes in Home Cooking

53

Cream of ____ Soup - Best Ideas?

Jan 02, 2011 by Maya in Home Cooking

71

Seasonality to Seafood?

Jan 13, 2011 by schoenfelderp in General Topics

11

Salting Sauces

Jan 11, 2011 by schoenfelderp in Home Cooking

3

Fish: Ocean to Table

Jan 06, 2011 by schoenfelderp in General Topics

16

Freshly Caught Fish

Jan 06, 2011 by schoenfelderp in Home Cooking

15

Learning From Restaurant Work?

Dec 26, 2010 by schoenfelderp in Not About Food

9

What would you do when you are dating someone who is so picky about food?

Dec 26, 2010 by lalitamangotree in Not About Food

6