schoenfelderp's Profile

Type

New Ideas and Tips from Chefs

Aug 08, 2010 by alkapal in Home Cooking

313
Jul 12, 2014

Brining brisket for corned beef

Jan 24, 2012 by golpher247 in Home Cooking

18
May 22, 2014

What to do with beet water?!

Jul 20, 2008 by tinabeans in Home Cooking

35
May 21, 2014

Ramps, Spring Onion, Scallion

Apr 19, 2012 by schoenfelderp in General Topics

11
May 30, 2013

2012 - What were your cooking highpoints?

Dec 29, 2012 by meatn3 in Home Cooking

128
Jan 10, 2013

Skim Forming on Veal Stock During Reduction

Dec 21, 2012 by schoenfelderp in Home Cooking

10
Jan 03, 2013

Knife Sharpening for Dummies...

Nov 09, 2011 by ahack in Cookware

57
Dec 14, 2012

Pineapples galore. Hoping for recipe ideas.

Oct 12, 2012 by Tonyjlive in Home Cooking

20
Dec 02, 2012

What feature would you like to see on Chowhound?

Jan 26, 2012 by alkapal in Site Talk

139
Sep 13, 2012

2012 Confessions

Jan 16, 2012 by dave_c in Not About Food

311
Aug 01, 2012

What were your last three cookbook purchases...Part 2 [old]

May 13, 2011 by buttertart in Home Cooking

378
Jun 11, 2012

College Student, 4 Days in Rome, No obligations

Jun 09, 2012 by schoenfelderp in Italy

1
Jun 10, 2012

If I had a whole pig head, this is what I would do with it,______

Jun 01, 2012 by kengk in Home Cooking

13
Jun 02, 2012

Clarifying Stock Question

Jul 12, 2011 by schoenfelderp in Home Cooking

4
May 02, 2012

Whats up with this

Apr 20, 2012 by walnut in Home Cooking

17
May 01, 2012

Seared scallops with minimal fat

Apr 12, 2012 by hungryabbey in Home Cooking

23
Apr 28, 2012

Food Safety - Leftover Bones

Apr 17, 2012 by schoenfelderp in General Topics

8
Apr 19, 2012

De Buyer Handle Coatings

Apr 08, 2012 by schoenfelderp in Cookware

24
Apr 12, 2012

Thomas Keller Does American Express Commercial

Mar 29, 2012 by schoenfelderp in Food Media & News

13
Apr 11, 2012

Huge Leg of Lamb Cooking Time

Apr 06, 2012 by schoenfelderp in Home Cooking

3
Apr 07, 2012

Easter Appetizer (small plate, not hors d'oeuvres)

Mar 28, 2012 by schoenfelderp in Home Cooking

7
Mar 29, 2012

And it Was Absolutely Delicious.

Aug 14, 2011 by escondido123 in Home Cooking

87
Mar 28, 2012

Lamb - Local and Grassfed, but Frozen

Mar 27, 2012 by schoenfelderp in General Topics

2
Mar 27, 2012

April Religious Holidays 2013 - What's on the Menu?

Mar 18, 2012 by Stelmaria in Home Cooking

25
Mar 20, 2012

Cost of Bones

Mar 11, 2012 by schoenfelderp in General Topics

34
Mar 19, 2012