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malibumike's Profile

Type

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

142

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

68

Backup store bought gravy

Nov 20, 2013 by cwdonald in General Topics

16

Eating Potatoes Raw

Jun 23, 2006 by Jim Leff in General Topics

90

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

199

Five Guys Cheese- Brand?

Nov 29, 2010 by scott123 in Chains

16

Best food finds at Costco? [old]

Jan 10, 2007 by Rhee in Chains

511

Why would anyone go to Denny’s these days?

Jul 15, 2011 by rworange in Chains

46

Los Angeles Restaurants in the 80's

Jun 30, 2013 by dtm323 in Los Angeles Area

495

How do you drink your milk?

Apr 11, 2012 by jennibakes in General Topics

137

Things you put ketchup on

Jan 02, 2008 by potterybliss in General Topics

139

BBQ Brisket still on the tough side

Oct 03, 2008 by CaptainJim in BBQ, Smoking, & Grilling

52

Who remembers La Barbera's pizza in West L.A.?

Apr 15, 2008 by jerry200 in Los Angeles Area

110

Best Sandwich at Subway?

Sep 25, 2006 by malibumike in Chains

98

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

346

What do you put down the garbage disposal?

Mar 09, 2007 by JennyHunter in Cookware

134

Apple pie with cheese? Really?

Jan 10, 2011 by john333 in General Topics

77

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

320

Are Sub Zero refrigerators worth the price?

Oct 16, 2010 by Isolda in Cookware

108

Best cottage cheese? I vote for Friendship (no salt added)

Oct 17, 2006 by rworange in Cheese

49

Hardee's opinions wanted.

Sep 05, 2012 by jrvedivici in Chains

55

Kanye West bringing Fatburger to Chicago

Aug 13, 2008 by rubinow in Chains

14

Best Pickles

Jan 04, 2008 by Reddyrat in General Topics

93

Slicing Ribeye roast for philly cheese steak

Sep 06, 2008 by johnandscooter in Home Cooking

41

Carne Asada Burrito or Taco in Los Angeles

Apr 28, 2012 by mexcellentfood in Los Angeles Area

106