Bostonphotobill's Profile
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Private dining at an upscale restaurant. Two great spots are the Chefs Table at Menton http://mentonboston.com/private-enter... |
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Looking for baked stuffed lobster.... I haven't had one, but Jasper Whites Summer Shack has baked stuffed lobster with shrimp |
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Does anyone know where to buy Hawaiian moi on the mainland? Prefer the East Coast. |
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We are going to the MFA to see the film El Bulli next week. Any thoughts for a dinner after? |
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Let's make a list of bars without TVs Temazcal ----- |
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April 2011 Openings and Closings Legal Harborside has posted that they will open at 3:00 on Thursday. |
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March 2011 Openings and Closings Jery Remy's is open in the Seaport. First to open on Liberty Wharf. |
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Monday at 11:00 all back together after the flood |
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no lunch for two weeks then thank goodness a new spot in the neighborhood |
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Fabulous buildout in the former Cottonwood space. Already a busy bar scene. Lots of really fun small plates we never got to entrees. Can't wait to go back and try 6 more samplings. Good drinks. Good food this is another winner for Michael Schlow.! |
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Where can I get-- and which is the right kind of lye for pretzel making? [moved from Boston] http://www.essentialdepot.com/ has food grade lye. 2 lbs for $4.99 Be sure to use a stainless steel pan and use gloves. |
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thanks - someone must have the inside track - |
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New sign up today - the third rest. in the second bldg finally has a sign: |
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We have an active starter. I can give you some. Call Carol Smith at 617 267-4086. You could pick it up tomorrow at our office on Boylston St. |
