Restaurant in Paris, wishlist
Norwegian in France
52
sunyiqingzi on May 06, 2012
Just Returned from Paris...
Traveling Boudreaux in France
19
PixieM on Nov 12, 2011
Bologna revisited -- September 2011 (quite long)
barberinibee in Italy
48
barberinibee on Dec 15, 2011
We went to the wrong Olala in Hong Kong - help!
PixieM in China & Southeast Asia
0
PixieM on Aug 17, 2011
Ranking your Favorite Restaurants in Paris
luus in France
66
luus on Aug 22, 2011
Restaurant recommendations for a Solo Traveler in Sydney
sirryosk in Australia/New Zealand
11
PhilD on Jun 06, 2011
Eating and Sleeping outside of Paris (very long)
mangeur in France
59
Parigi on Apr 14, 2012
8 days in Emilia Romagna with side trips to Florence and Venice - Pixie's virgin trip to Italy!! Part 1
PixieM in Italy
4
barberinibee on May 26, 2011
Proposal trip (!!!)
PTAIP2011 in France
40
ChefJune on Jun 08, 2011
Eating in ER region - help needed!
50
cleopatra999 on Mar 13, 2012
10 days in Paris - a brief trip report and some random thoughts
PixieM in France
17
PixieM on May 17, 2011
Finalising restaurants in Bologna
PigsOnTour on Jun 01, 2011
Josephine Chez Dumonet Report
ParisKat in France
72
JimD on Apr 16, 2012
Violon d'Ingres - takes reservations or not??
tito on Dec 31, 2011
Le Grand Cerf btw Epernay and Reims - worth going?
2
boshtx on Jun 04, 2011
My list of restaurants - but what about the dishes to try?
13
PixieM on Mar 23, 2011
Paris: your advice re Frenchie and Spring
cortez in France
38
unclefishbits on Apr 26, 2012
Real Name:
Linda
Location:
Sydney, Australia
Profile
Best meal I ever ate:
Anything somebody cooks for me with love
My current drink of choice:
Tasmanian Pinot Noir
I really wish I could:
de-bone a chicken successfully!
My "Go-to" dinner party dish:
twice cooked pork belly with wilted asian greens
My favorite comfort food:
home made pasta
My top 5 favorite restaurants:
Can't narrow it down, I love being both a regular and trying new places all over the world
My most tattered cookbooks:
Stephanie Alexander, The Cooks Companion; all of Marcella Hazan's