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Basic (Vegan) Chocolate Cupcake

These cupcakes are unbelievable. I even made them with gluten-free flour so they were gluten-dairy-egg-animal free and they were moist, chocolatey, and delicious. I added orange extract instead of what is recommended, and I was very impressed. Add a bit of food colouring to the icing and they're pretty AND tasty. :)

Nov 21, 2010
sarelli in Recipes