JFaraola

Best meal I ever ate:

Fried Chicken & Greens from the Gospel Bird in Oakland

My current drink of choice:

Today-Mint Julep

I really wish I could:

Spend this Fall in Italy

My "Go-to" dinner party dish:

Homemade Carnitas, beans & handmade tortillas from a shop in Watsonville

My favorite comfort food:

Fried Chicken

My top 5 favorite restaurants:

La Posta (Santa Cruz), Caruso's (Capitola), Al Raigon (SF), House of Prime Rib (SF), Q (SF)

My most tattered cookbooks:

Bruce Aidell's Complete Meat Cookbook