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Good way to doctor up jar spaghetti sauce?

Thanks for your comment, Brian! I've been reading all these comments: "expensive but good," "use Whole Foods," "organic" etc. I'm OK with freezing sauce for several meals, but for a single person on a reduced income, even starting @ $7 would be a stretch. I'll stick with canned tomatoes, onions, and garlic. Pasta and sauce CAN be an economy meal.

May 27, 2011
hvsk in Home Cooking