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Top 5 E Village quick eats
Mar 02, 2011
by
seal
in Manhattan
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5
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Double-dipping - explain it to me
Feb 27, 2011
by
uwsister
in Not About Food
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194
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Does the Bartender even remember good Tips?
Feb 23, 2011
by
Augie6
in Not About Food
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87
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Your Preferred Fish Sauce?
Feb 27, 2011
by
racer x
in General Topics
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23
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Taking pictures at a restaurant
Jan 26, 2011
by
Scott M
in Not About Food
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122
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COCKTAILS from the 60's???
Feb 23, 2011
by
few
in General Topics
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96
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Open bar - should you tip the bartender
Feb 17, 2011
by
princeofpork
in Not About Food
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95
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If this is an example of things to come......
Feb 18, 2011
by
mucho gordo
in Food Media & News
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84
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Quick - Best pancakes in the east village
Feb 20, 2011
by
Hey19
in Manhattan
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8
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Question about bolognese
Feb 20, 2011
by
Steph648
in Home Cooking
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20
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Wow that server is CUTE ... does it matter?
Feb 09, 2011
by
Augie6
in Not About Food
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130
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Real Italian Food Vs. American Italian Food
Jul 04, 2010
by
Undeadsteak
in General Topics
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426
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New bars in East Village/alphabet city?
Sep 10, 2010
by
roze
in Manhattan
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10
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Help me choose 4 Manhattan restaurants after hours on chowhound
Feb 13, 2011
by
glang
in Manhattan
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29
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Servers commenting on how much we ate - rude?
Jul 02, 2010
by
occula
in Not About Food
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147
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Bring back guanciale to Russo's in the East Village!
Feb 12, 2011
by
hungrycomposer
in Manhattan
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3
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Peter Luger as a vegetarian?
Feb 12, 2011
by
msan
in Outer Boroughs
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36
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What is the best way to order food/drinks that keeps the bartender happy?
Feb 12, 2011
by
john333
in Not About Food
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28
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Is it safe to eat?
Feb 10, 2011
by
irunwithmonkeys
in General Topics
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33
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Can I politely ask next time to have a more experienced waiter?
Feb 08, 2011
by
john333
in Not About Food
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18
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GMO [split from Home Cooking]
Feb 04, 2011
by
thew
in Food Media & News
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152
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Unhygenic restaurant practices
Feb 06, 2011
by
joe777cool
in Not About Food
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60
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Napkin Etiquette -- the final int'l protocol??
Aug 16, 2005
by
Gironde
in Not About Food
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34
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Grocery Shopping Question
Feb 07, 2011
by
marissaj
in Not About Food
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32
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Wine Etiquette
Feb 06, 2011
by
ccconner1
in Not About Food
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25
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