r

reatard's Profile

Type

Is it OK when David Rocco pronounces Italian words correctly but not when Giada does it?

Nov 16, 2010 by Midlife in Food Media & News

113

Absentee Chefs

Dec 05, 2010 by PoppiYYZ in Not About Food

38

Chef Yasuda is leaving Sushi Yasuda

Nov 16, 2010 by gutsofsteel in Manhattan

151

Real Italian Food Vs. American Italian Food

Jul 04, 2010 by Undeadsteak in General Topics

595

Alton Brown is starting to really tick me off! Plus other Iron Chef beefs....

Dec 05, 2010 by alkapal in Food Media & News

92

Open bar - should you tip the bartender

Feb 17, 2011 by princeofpork in Not About Food

105

Does the Bartender even remember good Tips?

Feb 23, 2011 by Augie6 in Not About Food

87

Double-dipping - explain it to me

Feb 27, 2011 by uwsister in Not About Food

194

COCKTAILS from the 60's???

Feb 23, 2011 by few in General Topics

96

Your Preferred Fish Sauce?

Feb 27, 2011 by racer x in General Topics

23

Skinny Girl Margarita

Jul 08, 2010 by raspberry sorbet in Spirits

98

Ramen in Manhattan

Dec 21, 2010 by drbelfer in Manhattan

10

Gordon Ramsey Shark Bait?

Jan 06, 2011 by DiningDiva in Food Media & News

12

Servers commenting on how much we ate - rude?

Jul 02, 2010 by occula in Not About Food

147

Lunch and sight seeing for guys

Feb 04, 2011 by boltsfan in Manhattan

40

Taking pictures at a restaurant

Jan 26, 2011 by Scott M in Not About Food

122

What is the best way to order food/drinks that keeps the bartender happy?

Feb 12, 2011 by john333 in Not About Food

28

Going to nyc with my dad... places to eat?

Dec 26, 2010 by jessicaruth in Manhattan

78

Tipping at the bar vs tipping at the table

Feb 04, 2011 by ucallthatcb in Not About Food

45

Top 5 E Village quick eats

Mar 02, 2011 by seal in Manhattan

5

Peter Luger as a vegetarian?

Feb 12, 2011 by msan in Outer Boroughs

36

Wow that server is CUTE ... does it matter?

Feb 09, 2011 by Augie6 in Not About Food

130

If this is an example of things to come......

Feb 18, 2011 by mucho gordo in Food Media & News

84

Where to go for what my 70 y/o Mom thinks is a "fun" meal? But foodies need to be appeased, too.

Nov 13, 2010 by drowningblue in Manhattan

31

Question about bolognese

Feb 20, 2011 by Steph648 in Home Cooking

20