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darrentran87's Profile

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Why can't we eat rare chicken?

about 17 hours ago by biggreenmatt in General Topics

35
10h by cowboyardee

When you were starting out in the kitchen what did you make?

Jul 26, 2014 by tinabeans in Home Cooking

50
1d by Ttrockwood

Pre-searing steak before sous vide

Jul 25, 2014 by darrentran87 in Home Cooking

8
Jul 26, 2014

Recipe: PASTA WITH CLAMS, WHITE WINE AND GARLIC

Apr 09, 2011 by opinionatedchef in Home Cooking

66
Jul 24, 2014

BEST PORTERHOUSE (T-BONE) STEAK EVER!!!!!

Jul 09, 2013 by nystreetguru in Home Cooking

86
Jul 17, 2014

Pork tenderloin on the grill

Jul 06, 2014 by CindyJ in BBQ, Smoking, & Grilling

19
Jul 14, 2014

Rib preperation

Jun 21, 2014 by carrytheone in BBQ, Smoking, & Grilling

21
Jul 11, 2014

Rinsing chicken with vinegar? Cultural thing?

Jul 15, 2005 by chowgal in Home Cooking

25
Jun 17, 2014

Homemade burgers just don't taste right.

May 28, 2012 by achilles007 in Home Cooking

48
Jun 07, 2014

What do you do with quail eggs?

Feb 22, 2012 by Lady_Tenar in Home Cooking

39
Jun 04, 2014

Why does cooked chicken turn pink in the fridge?

Jun 03, 2014 by carriej22 in Home Cooking

6
Jun 03, 2014

Fish, black iron skillet, butter + ? (no MSG)

May 20, 2014 by jp_over in Home Cooking

5
May 21, 2014

Rice cooker brown rice

Jan 20, 2012 by Dax in Home Cooking

41
Apr 24, 2014

ATK / CI Beef Tenderloin Question

Apr 08, 2014 by BabyDollCook in Home Cooking

8
Apr 08, 2014

Troubleshooting my Wok Issues

Apr 03, 2014 by Westminstress in Home Cooking

11
Apr 05, 2014

Zuni Chicken - really dry breast meat?

Apr 07, 2013 by fldhkybnva in Home Cooking

37
Mar 14, 2014

Best 'container' for immersion circulators

Feb 16, 2014 by darrentran87 in Cookware

15
Mar 03, 2014

My first homemade duck-whole bird or breast only?

Dec 12, 2013 by fldhkybnva in Home Cooking

84
Feb 27, 2014

Roasting a Chicken - am I doing too much?

Jun 28, 2013 by pksmart in Home Cooking

183
Feb 21, 2014

Where Does a Newbie Start?

Nov 25, 2013 by gourmoo in Home Cooking

76
Feb 13, 2014

Tofu Dishes For Someone Who Is Not Really Into Tofu

Feb 04, 2014 by Cherylptw in Home Cooking

51
Feb 06, 2014

Defrosting meat

Jul 13, 2013 by Ucdavis in General Topics

43
Feb 03, 2014

Bone-in beef short ribs - not worth the effort or did I mess them up?

May 17, 2011 by cleobeach in Home Cooking

41
Jan 18, 2014

Using starchy rice water to clean cast iron pans/carbon steel woks?

Dec 29, 2013 by darrentran87 in Cookware

8
Jan 06, 2014

No Kidding, Grass Fed Prime Rib Roast in a Nesco Counter-Top Air Roaster Oven...with Pictures

Dec 26, 2013 by fourunder in Home Cooking

11
Jan 01, 2014