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darrentran87's Profile

ATK / CI Beef Tenderloin Question

Apr 08, 2014 by BabyDollCook in Home Cooking

8
Apr 08, 2014

Troubleshooting my Wok Issues

Apr 03, 2014 by Westminstress in Home Cooking

11
Apr 05, 2014

Zuni Chicken - really dry breast meat?

Apr 07, 2013 by fldhkybnva in Home Cooking

37
Mar 14, 2014

Best 'container' for immersion circulators

Feb 16, 2014 by darrentran87 in Cookware

15
Mar 03, 2014

My first homemade duck-whole bird or breast only?

Dec 12, 2013 by fldhkybnva in Home Cooking

84
Feb 27, 2014

Roasting a Chicken - am I doing too much?

Jun 28, 2013 by pksmart in Home Cooking

183
Feb 21, 2014

Where Does a Newbie Start?

Nov 25, 2013 by gourmoo in Home Cooking

76
Feb 13, 2014

Tofu Dishes For Someone Who Is Not Really Into Tofu

Feb 04, 2014 by Cherylptw in Home Cooking

51
Feb 06, 2014

Defrosting meat

Jul 13, 2013 by Ucdavis in General Topics

43
Feb 03, 2014

Bone-in beef short ribs - not worth the effort or did I mess them up?

May 17, 2011 by cleobeach in Home Cooking

41
Jan 18, 2014

Using starchy rice water to clean cast iron pans/carbon steel woks?

Dec 29, 2013 by darrentran87 in Cookware

8
Jan 06, 2014

No Kidding, Grass Fed Prime Rib Roast in a Nesco Counter-Top Air Roaster Oven...with Pictures

Dec 26, 2013 by fourunder in Home Cooking

11
Jan 01, 2014

De Buyer Carbon - After 2 years, is this "right"?

Dec 29, 2013 by Wazatron in Cookware

17
Dec 30, 2013

Chinese shrimp dumplings

Dec 29, 2013 by SuchTaste in Home Cooking

15
Dec 30, 2013

The Best Way to Cook a Thick Steak

Apr 18, 2012 by andysteven in Home Cooking

25
Dec 20, 2013

My Beef...tastes like a cow.

Mar 21, 2012 by sedimental in Home Cooking

22
Dec 17, 2013

REAL pho eludes me!

Apr 08, 2013 by freedy in Home Cooking

56
Dec 16, 2013

Best way to prepare pork tenderloin for soup

Dec 15, 2013 by fldhkybnva in Home Cooking

30
Dec 15, 2013

Dry-Brining Cornish Hens?

Nov 18, 2013 by NaeShelle in Home Cooking

5
Dec 10, 2013

Rice cooker brown rice

Jan 20, 2012 by Dax in Home Cooking

39
Dec 07, 2013

100 Recipes Every Mom (or Dad) Should Know, Chowhound edition

Jul 21, 2013 by The Dairy Queen in Home Cooking

121
Nov 18, 2013

What do you do with quail eggs?

Feb 22, 2012 by Lady_Tenar in Home Cooking

38
Nov 07, 2013

Pigs Feet Recipes?

Oct 21, 2013 by JMF in Home Cooking

12
Oct 22, 2013

I have a boneless top round roast 1.91lbs.

Oct 16, 2013 by Rheta in Home Cooking

7
Oct 17, 2013

Black stuff on cast iron?

Sep 18, 2013 by darrentran87 in Cookware

7
Oct 04, 2013