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sandylc's Profile

Type

Kouign Amann in MSP

Aug 03, 2014 by prasantrin in Minneapolis-St. Paul

9

Mushroom sauce for pappardelle (NO cream or tomatoes)

Aug 06, 2014 by Frankbarbaro in Home Cooking

14

Coconut/egg combo?

Aug 01, 2014 by schrutefarms in Home Cooking

14

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

711

Question about preparing corn ahead of time

Sep 29, 2009 by shorty68 in Home Cooking

6

Food Network Star - 8/4

Aug 05, 2014 by chicgail in Food Media & News

38

Rutabagas -- educate me, please.

Jan 22, 2009 by CindyJ in Home Cooking

77

Good quality rib roast. Where to buy.

Nov 21, 2013 by jeff55432 in Minneapolis-St. Paul

44

What's for Dinner #316 - the Hot August Night edition [through August 4, 2014]

Jul 31, 2014 by LindaWhit in Home Cooking

427

What ratios do you use for your mashed potatoes?

Nov 16, 2013 by lalajane in Home Cooking

72

What would be in your perfect picnic basket?

Aug 01, 2014 by FeeFee34 in General Topics

44

The Most Fabulous Candy Bar Ever

Jul 27, 2014 by CHOW Staff in Features

43

Need to feed 50 people on the cheap but good - ideas?

May 25, 2007 by baconspit in General Topics

31

Salad Dressing: Home Cooking Dish of the Month for July 2014

Jul 01, 2014 by L.Nightshade in Home Cooking

66

Jam and ?

Aug 02, 2014 by saacnmama in General Topics

31

Getting odors out of tupperware/plastic containers?

Jan 29, 2003 by FML in Cookware

42

Jeffrey Steingarten

Mar 31, 2014 by sandylc in Food Media & News

8

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

120

Survery: Do you like Mayonnaise?

Apr 18, 2013 by Chemicalkinetics in General Topics

264

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

153

Jon Favreau's movie, "Chef"

May 02, 2014 by LindaWhit in Food Media & News

116

Vietnamese buffet near Champs in Burnsville?

Jun 24, 2014 by stymie in Minneapolis-St. Paul

7

Chocolate: What do you look for?

Jul 30, 2014 by babette feasts in General Topics

47

Attention Chefs: Can we all agree that bacon is over?

Jul 24, 2014 by The Dairy Queen in General Topics

99

Cooks Illustrated hits a new low!

Jul 09, 2012 by angelsmom in Food Media & News

178