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sandylc's Profile

Title, Date, Author
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Does anyone else find this combo more than a little repulsive? Mayo + White Rice

Aug 07, 2012 by ipsedixit in General Topics

113
Sep 05, 2012

What are you baking these days? August 2012 [old]

Jul 31, 2012 by buttertart in Home Cooking

276
Sep 12, 2012

Food packaging that you love/hate?

Jul 24, 2012 by Spice_zing in General Topics

184
Aug 29, 2012

Do you drink soda pop?

Aug 07, 2012 by Stelmaria in General Topics

127
Aug 18, 2012

Carrots getting almost limp

Aug 09, 2012 by FoiGras in Home Cooking

15
Aug 11, 2012

I need help ! extremely picky eater & basically wont eat anything !

Aug 07, 2012 by cookiemonster002 in Home Cooking

133
Feb 10, 2013

The standard desserts at restaurants.

Aug 05, 2012 by Ruthie789 in General Topics

111
Aug 27, 2012

Saturday Breakfast/Brunch?

Aug 07, 2012 by iphonechica in Minneapolis-St. Paul

17
Aug 13, 2012

Why bother?

Aug 05, 2012 by sanglier in Not About Food

33
Aug 12, 2012

Pie thickener

Jul 24, 2012 by eaglelake in Home Cooking

67
Aug 11, 2012

Kraft Dinner (blue box)

Aug 03, 2012 by laliz in General Topics

70
Aug 17, 2012

Favorite type of gravy?

Jul 31, 2012 by ipsedixit in General Topics

35
Aug 07, 2012

Searching for a childhood favorite: Rum Rolls from the Ferguson Bakery in suburban St. Louis

Aug 06, 2012 by travelerjjm in Home Cooking

3
Aug 06, 2012

"lost" food!?! Nothing goes to waste.

Aug 04, 2012 by kseiverd in Home Cooking

6
Aug 06, 2012

Preparations for phenomenal tomatoes

Aug 01, 2012 by relizabeth in Home Cooking

39
Aug 06, 2012

Migraines: What are your triggers?

Aug 03, 2012 by GraceW in Not About Food

64
Oct 14, 2012

What to pack for small-quarters cooking? (aka dorm cooking?) Suggestions are really helpful!

Aug 04, 2012 by bfines in Cookware

30
Aug 25, 2012

Breakfast Cereal from Your Childhood

Aug 05, 2012 by Perilagu Khan in General Topics

108
Aug 10, 2012

Kebobs

Aug 05, 2012 by sandramrma in General Topics

7
Aug 05, 2012

Foods you ate as a kid (or young adult) that you wouldn't eat now?

Sep 30, 2010 by bellywizard in General Topics

142
Aug 05, 2012

Pie--36 hours later

Aug 05, 2012 by DaisyM in General Topics

13
Aug 09, 2012

Let's talk Poultry seasoning

Jul 15, 2012 by applgrl in Home Cooking

29
Nov 08, 2012

?s About fruit & vegetable freezing

Aug 02, 2012 by jsr2836 in General Topics

6
Aug 03, 2012

Salt and Black Pepper?

Jul 31, 2012 by ChiliDude in Home Cooking

39
Aug 10, 2012

Tomatoes and Vinegar -- yes or no?

Jul 23, 2012 by vvv03 in Home Cooking

27
Aug 04, 2012