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sandylc's Profile

Type

Chowhound's Best Restaurants of 2014: Vote Today!

Dec 12, 2014 by CACulinary in Features

10

Bread Baking at Home

Feb 07, 2010 by Adagio in Home Cooking

422

Cracker Barrel in Los Angeles area

Jan 21, 2013 by schrutefarms in Chains

19

Substitute for onions

Jan 09, 2014 by LauraMichc in Home Cooking

32

Special pizza sauce with fennel? Help me crack secret recipe from a Connecticut-man

Nov 14, 2011 by Ramius in Home Cooking

143

Who has the best chicken parm recipe???

Jun 10, 2015 by TR1994 in Home Cooking

2

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

218

SURVEY: Glass-ceramic or coil stove?

Dec 18, 2013 by Kontxesi in Cookware

93

Parlour burger

Jun 04, 2015 by Latinpig in Minneapolis-St. Paul

10

What to do with sliced pork belly?

Jun 02, 2015 by ChervilGeorge in Home Cooking

14

Andale Taqueria y Mercado

Sep 12, 2011 by GutGrease in Minneapolis-St. Paul

26

Looking for intel on the history of Sausage Bread

Jun 09, 2015 by blackbookali in General Topics

5

Best pick-your-own strawberry farm?

May 30, 2015 by gildeddawn in Minneapolis-St. Paul

7

What do you eat when you don't know what you want?

Aug 17, 2014 by rainey in General Topics

64

Designing a complete foodie experience.

May 11, 2015 by RobConnoley in Minneapolis-St. Paul

103

Manners Manifesto

Mar 15, 2015 by debbiel in Not About Food

235

Please help

Jun 06, 2015 by auggie11 in Home Cooking

8

Colossal Cafe on Grand

May 17, 2015 by JimGrinsfelder in Minneapolis-St. Paul

8

Beef Ribs

May 21, 2015 by bohemianclub in Minneapolis-St. Paul

5

Odd flavors - i.e. Cilantro tastes like soap or some foods taste like mold.....(?)

May 30, 2015 by prio girl in General Topics

63

Pope's Nose

Aug 09, 2013 by ipsedixit in General Topics

111

Black pepper vs. white pepper

Jul 15, 2006 by pamd in Home Cooking

99

Cookbook of the Month May 2013: MEXICAN EVERYDAY Quick Meals from the Grill, Soft Tacos, Enchiladas, Tostadas an...

May 01, 2013 by greedygirl in Home Cooking

269

What are you baking these days? April showers...bring May flours ;-) May 2015 edition! [OLD]

May 02, 2015 by buttertart in Home Cooking

544

Cooking the perfect tenderloin

May 31, 2015 by hildesofie in Home Cooking

5