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gloriousfood's Profile

How do you feel about people who season food that you have carefully prepared?

Sep 18, 2008 by SamuelAt in Not About Food

231
Mar 29, 2014

Your disappointing purchases from Costco

Jun 17, 2011 by Monica in Chains

527
Mar 26, 2014

Bitchin' Kitchen - Are they kidding???

Oct 13, 2010 by Midlife in Food Media & News

224
Mar 24, 2014

Trader Joes... Please, just ring up my groceries.

Dec 02, 2007 by K2000 in Chains

191
Mar 22, 2014

Is Indian Food really healthy?

Feb 16, 2010 by Chemicalkinetics in General Topics

95
Mar 15, 2014

The Red Rooster - anybody been?

Jan 17, 2011 by truebluepics in Manhattan

27
Feb 28, 2014

FoodNetwork — What's the Right Amount/Kind of Personality?

Aug 21, 2006 by rainey in Food Media & News

89
Feb 28, 2014

Best pasta sauce in a jar?

May 01, 2008 by AllisonS in General Topics

283
Feb 23, 2014

If you are invited over to friends' home for dinner...

Mar 28, 2008 by alkapal in Not About Food

221
Feb 20, 2014

Recs for Udon/Ramen Noodle Soup on the UWS?

Nov 21, 2007 by gloriousfood in Manhattan

11
Feb 17, 2014

Sea cucumbers

Feb 05, 2011 by tatamagouche in General Topics

77
Feb 14, 2014

Birthday Dinners... who pays? what is the etiquette?

Jun 20, 2007 by AmblerGirl in Not About Food

57
Feb 11, 2014

Vegetarians at a Barbecue

Oct 01, 2009 by CHOW Staff in Features

65
Feb 02, 2014

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

322
Jan 10, 2014

Chinese food cooking question...what kind of oil?

Aug 22, 2006 by jenn in Home Cooking

38
Jan 01, 2014

Crazy supermarket check-out experience

Apr 18, 2010 by jcmods in Not About Food

251
Dec 19, 2013

I like canned cranberry sauce! What holiday treates do you like that foodies would shudder at?

Nov 18, 2010 by Miri1 in General Topics

101
Dec 09, 2013

Favorite Canned Soup(s)

Jan 24, 2008 by crt in General Topics

103
Dec 07, 2013

What's The One Thing You Can't Eat, even for money.

Nov 17, 2008 by michele cindy in General Topics

925
Nov 27, 2013

What is your "go to" meal when there is too much month left at the end of the paycheque - past or present

Mar 24, 2011 by caseygirl in General Topics

179
Nov 18, 2013

What's the difference between a crumpet and an English muffin?

Jan 20, 2010 by ipsedixit in General Topics

41
Nov 11, 2013

Mexico One Plate at a Time

Apr 20, 2009 by EWSflash in Food Media & News

128
Oct 14, 2013

Little Worms in Cod?

Mar 15, 2010 by GretchenS in General Topics

66
Oct 13, 2013

Tiny bone in cooked fish. Is that bad???????

Jan 01, 2008 by drramin in General Topics

79
Sep 13, 2013

Tip jars - love 'em? Hate 'em?

Dec 14, 2007 by lynnlato in Not About Food

120
Aug 22, 2013