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MonMauler's Profile

Type

Restaurant Birthday Party- You're Invited But You Have to Pay

Sep 17, 2012 by Kat in Not About Food

231

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

408

Braunschweiger, how do you like tov eat it?

Apr 14, 2006 by Novice Cook in General Topics

66

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

437

Hot or cold Sauerkraut? How do you eat it and with what?

Jan 22, 2012 by Munkipawse in General Topics

102

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

614

Does silence on an rsvp mean they aren't coming ?

Feb 13, 2015 by klienemaus in Not About Food

220

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

502

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

178

Best fish for Fish n'Chips??

Mar 23, 2008 by burlgurl in General Topics

44

Taco Bell Pre-90s Was Good - Do You Notice the Difference Now?

Dec 06, 2010 by HoundDogz in Chains

1017

Could your/ IS your significant other a picky eater?

Jul 18, 2010 by bblonde in Not About Food

241

Heinz Ketchup Recipe. Make homemade catsup similar to Heinz or Del Monte.

Feb 15, 2013 by smaki in Home Cooking

28

Dinner host responsibilities

Feb 22, 2015 by lovedining1954 in Not About Food

102

Substitute for cornmeal to keep pizza dough from sticking to stone

Nov 27, 2012 by murphlaw152 in Home Cooking

31

The best first date spot, especially for foodies: the Sushi Bar. Agree or Disagree?

Feb 19, 2015 by mlbartender in General Topics

139

Lent Starts One Week From Today

Feb 11, 2015 by jpc8015 in General Topics

64

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

182

If you are invited over to friends' home for dinner...

Mar 28, 2008 by alkapal in Not About Food

228

What kind of restaurant has the highest profit margins?

Feb 20, 2013 by RealMenJulienne in Not About Food

143

Just what IS Cincinnati Chili?

Feb 08, 2008 by danhole in General Topics

91

How do you get the fine cooked ground beef texture?

Feb 14, 2010 by groover808 in Home Cooking

50

My first time at Chipotle.... or, what the hell was that bland beige lump I just ate?

Feb 25, 2011 by Mr Taster in Chains

117

USA heavy cream vs UK double cream

May 02, 2012 by BevRS in General Topics

92

Food Franchises That Don't Suck

Jan 02, 2007 by greenmtnglutton in Chains

511