BornToCook's Profile
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Best meal I ever ate:
My grandmother's gnocchi
My current drink of choice:
Pinot Noir for red, Gewertztraminer in white.
I really wish I could:
Own my own restaurant already
My "Go-to" dinner party dish:
Braised Short Ribs on Truffled Gnocchi
My favorite comfort food:
Fresh Pasta
My top 5 favorite restaurants:
El Mirasol (Argentina) Bistro 7 1/4, Mise, Dandelion Eatery, Fusion Grill
My most tattered cookbooks:
Le Gavroche, On Cooking, On food and cooking
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