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Potato Gnocchi with Tomato-Porcini Sauce

I have made the lightest gnocchi for years; the secret really is in not using an egg; they hold together because of the hot potato & flour. This will work equally as well with sweet potato's.

Mar 08, 2012
feeline in Recipes

pizza in Grand Rapids

Am looking for a great pizza place near downtown Grand Rapids; don't know the city at all!

Oct 21, 2010
feeline in Great Lakes