Heidi cooks and bakes's Profile

Do you have a favorite flavor of Progresso Soup?

Dec 12, 2011 by ipsedixit in General Topics

47
Dec 25, 2012

Dutch oven vs. Slow cooker

Sep 25, 2012 by bxgirl in Cookware

29
Dec 15, 2012

Recommendation for Crock Pot Cookbook

Dec 06, 2012 by CindyJ in Home Cooking

31
Dec 09, 2012

Digital versions of cookbooks?

Dec 06, 2012 by sharonj in Not About Food

19
Dec 07, 2012

I need some Evernote hints for saving recipes

Nov 30, 2012 by Heidi cooks and bakes in Not About Food

7
Dec 07, 2012

Lefse

Dec 01, 2012 by sandylc in General Topics

9
Dec 03, 2012

Best brand of soft peppermint sticks or puffs?

Nov 15, 2012 by JMF in General Topics

5
Nov 16, 2012

I need ideas for a Thanksgiving first course

Nov 13, 2012 by Heidi cooks and bakes in Home Cooking

14
Nov 14, 2012

Burger King selling Mini Cinnabon rolls

Oct 23, 2012 by jujuthomas in Chains

28
Nov 03, 2012

Where, oh where, can i find leaf lard?

Dec 09, 2002 by winnie in General Topics

44
Oct 21, 2012

Slow Cooker woes

Oct 16, 2012 by beej210 in Home Cooking

44
Oct 20, 2012

Need a GREAT Slow Cooker Cookbook. Any ideas?

Oct 16, 2012 by Maya in Home Cooking

6
Oct 19, 2012

Pumpkin is back at Dunkin' Donuts

Sep 12, 2012 by Heidi cooks and bakes in Chains

3
Sep 17, 2012

New (and really delicious) Takes on Hot Dogs

Aug 05, 2012 by stevie pierson in General Topics

34
Aug 31, 2012

Jewish style sweet and sour stuffed cabbage

Jan 29, 2003 by Alexandra in General Topics

41
Aug 29, 2012

Home Cooking Dish of the Month: September 2012 Nominations

Aug 20, 2012 by L.Nightshade in Home Cooking

213
Aug 27, 2012

Best way to re-heat leftover Swedish meatballs?

Aug 22, 2012 by Lady_Tenar in Home Cooking

16
Aug 26, 2012

Suggestions for inexpensive electric ice cream maker

Aug 20, 2012 by jpr54_1 in Cookware

5
Aug 22, 2012

But you'll love it the way I cook it!

May 18, 2012 by escondido123 in Home Cooking

184
Aug 22, 2012

Introducing myself

Aug 06, 2012 by ShinkickMurphy in Site Talk

7
Aug 14, 2012

How Old Were You When You Began to Cook? What Was Your Starter Dish?

Jun 06, 2012 by Perilagu Khan in General Topics

152
Aug 14, 2012

Fine-tuning macaroni salad using the hot potato trick, et al.

Aug 12, 2012 by greygarious in Home Cooking

2
Aug 13, 2012

Chinese Take Out Dishes - Want to Make Them at Home

Feb 18, 2012 by cstout in Home Cooking

173
Aug 11, 2012

When you fail at what you make

Feb 13, 2012 by free sample addict aka Tracy L in Not About Food

65
Jul 18, 2012

Say what?? Cooking comments that baffle you

May 03, 2012 by Spice_zing in Not About Food

671
Jul 17, 2012