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Favorite Hotdog Toppings

I'd like to add Guatemalas favorite Hot Dog: "El Shuco" (Shuco actually means dirty)
It's in a charcoal grilled bun, very light and crispy. Then spread some guacamole, some cabbage (just cooked, no mayo), the sausage (many options including chorizo), simple ketchup, mustard and mayonaise. The best include some Chirmol (Grilled skin tomato sauce with parsley, chopped onions, lemon juice, salt and very spicy little peppers called chiltepes)
This is our standard street hot dog.

Oct 14, 2010
Chapin in General Topics