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tzurriz's Profile

Type

Havarti Cheese - best easy uses?

Dec 01, 2011 by laredo in Home Cooking

13

Martini Garnishes

Jan 04, 2014 by A_Gonzalez in Spirits

82

What to do with a *lot* of chopped liver?

Jun 22, 2014 by celesul in Home Cooking

10

Real Italian Food Vs. American Italian Food

Jul 04, 2010 by Undeadsteak in General Topics

595

BOO! Trader joe's organic peanut butter change

Nov 13, 2011 by gabbygirl725 in Chains

31

Gino's East? Please tell me this isn't what Chicago DDP is all about (review)

Jul 24, 2012 by plafield in Chicago Area

42

Favorite cold soups, please

Jun 08, 2011 by magiesmom in Home Cooking

65

No-bake cookie flop - how to salvage ingredients?

Oct 28, 2012 by AuntieJen in Home Cooking

20

What do i serve with Gumbo?

Jul 31, 2002 by Q in General Topics

25

Why Does the Bag of Costco Frozen Shrimp Say . . .

Mar 05, 2011 by JoanN in General Topics

22

Lansing Michigan

Apr 20, 2008 by Elizabeth Rothman in Great Lakes

71

Baking 101 - What do I need?

Jun 26, 2013 by CookEatSleep in Cookware

81

"Red sauce" Italian restaurants - what does it mean

Apr 27, 2007 by Brit on a Trip in General Topics

65

What fast food do you eat rarely, but that first bite think "Wow, this is so good!"

Dec 27, 2008 by sunangelmb in Chains

198

If you frequently make large amounts of soup, where do you store it overnight? worries about leaching?

Nov 15, 2009 by madteaparty30 in Cookware

37

Corned beef... oven or stove?

Jan 12, 2009 by ashii in Home Cooking

121

Need easy to make yet filling soup for my diet

Sep 15, 2007 by Jimmy Buffet in Home Cooking

40

Broccoli and Cheddar Soup

Jan 20, 2011 by CHOW Staff in Recipes

11

Costco Food Finds - 1st Quarter 2014 [OLD]

Jan 03, 2014 by treb in Chains

351

Thoughts on the pampered chef

Jun 01, 2012 by mizzdee in Cookware

70

Bottle of Wine for Braising an Italian Beef Dish?

Jan 23, 2014 by Steve in Home Cooking

59

Passover egg traditions

Apr 08, 2005 by Bride of the Juggler in Kosher

33

What do you put on your fried chicken?

Apr 30, 2013 by fldhkybnva in General Topics

85

Below-the-Radar Local and Small Regional Chains That Are Worth Knowing About

Aug 16, 2012 by johnb in Chains

189

Folks who aren't vegan/vegetarian: your favourite way to eat tofu

Nov 23, 2013 by ls150 in Home Cooking

96