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May 2011 COTM, PLENTY: Pulses, Cereals, Pasta, Polenta, Couscous
May 01, 2011
by
bayoucook
in Home Cooking
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69
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APRIL COTM AMFT/Greenspan: Nibbles and hors d'oeuvres; soups; salads, starters, and small plates
Apr 01, 2011
by
bayoucook
in Home Cooking
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172
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Cheese-making stuff
May 27, 2011
by
babra40
in Minneapolis-St. Paul
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7
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Piquillo pepper emergency!
May 13, 2011
by
AnneInMpls
in Minneapolis-St. Paul
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17
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*August 2009 COTM* OTTOLENGHI: Meat and Fish
Aug 03, 2009
by
Caitlin McGrath
in Home Cooking
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159
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Your best easy salads for a Memorial Day BBQ
May 23, 2011
by
phelana
in Home Cooking
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60
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*August 2009 COTM* OTTOLENGHI: Roots, Pulses and Grains, Soups
Aug 03, 2009
by
Caitlin McGrath
in Home Cooking
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54
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Question about edemame as an hors d'oeuvre
May 21, 2011
by
mocro
in Home Cooking
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6
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Looking for bomba - (paella rice) in Minneapolis
May 19, 2011
by
adrenalin1
in Minneapolis-St. Paul
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5
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Morel Mushrooms
May 18, 2011
by
homeihead
in Minneapolis-St. Paul
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24
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JUNE 2011 COOKBOOK OF THE MONTH: RUN-OFF
May 16, 2011
by
bayoucook
in Home Cooking
|
98
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JUNE 2011 COOKBOOK OF THE MONTH NOMINATIONS.
May 12, 2011
by
bayoucook
in Home Cooking
|
132
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May 2011 COTM, PLENTY: Roots, Funny Onions
May 01, 2011
by
bayoucook
in Home Cooking
|
67
|
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Good Korean in MSP
Jan 20, 2007
by
jaysin612
in Minneapolis-St. Paul
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43
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Bulgogi and kalbi
May 11, 2011
by
Soup
in Home Cooking
|
2
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May 2011 Cookbooks of The Month: PLENTY AND OTTOLENGHI: THE COOKBOOK
May 01, 2011
by
bayoucook
in Home Cooking
|
46
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Favorite "texture" - do you have one?
Apr 25, 2011
by
jen223
in General Topics
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55
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Engagement dinner--LBV, meritage, other?
Apr 27, 2011
by
red37
in Minneapolis-St. Paul
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24
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Japanese/Korean pantry essentials
Apr 24, 2011
by
poloprincess
in General Topics
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9
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APRIL 2011 COTM IS AROUND MY FRENCH TABLE by Dorie Greenspan
Apr 01, 2011
by
bayoucook
in Home Cooking
|
44
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Shishito pepper recipes needed
Apr 21, 2011
by
mangosteens
in Home Cooking
|
6
|
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MAY 2011 COTM RUN-OFF.
Apr 16, 2011
by
bayoucook
in Home Cooking
|
64
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MAY 2011 COTM NOMINATIONS ARE NOW OPEN
Apr 12, 2011
by
bayoucook
in Home Cooking
|
236
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APRIL 2011 AMFT/ Greenspan: Vegetables and Grains; Desserts; Fundamentals and Flourishes
Apr 01, 2011
by
bayoucook
in Home Cooking
|
175
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Mexican Fish DIsh
Apr 07, 2011
by
jromann
in Home Cooking
|
36
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