BigSal's Profile

Grit in my clams - and what didn't work to clean it out

Jul 01, 2010 by sasha1 in Home Cooking

47
17h by Heuchera

February 2010 COTM: Louisiana Kitchen PORK, BEEF, VEAL & LAMB

Jan 31, 2010 by yamalam in Home Cooking

31
Jul 22, 2014

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Cold dishes, Tofu, Meat, Chicken and Eggs, Fish and Seafood

Feb 28, 2013 by greedygirl in Home Cooking

444
Jul 22, 2014

February 2012 Cookbook of the Month Companion Thread: Japanese Month

Feb 01, 2012 by BigSal in Home Cooking

83
Jul 20, 2014

Home Cooking Dish of the Month (July 2014) Nominations

Jun 20, 2014 by L.Nightshade in Home Cooking

47
Jul 20, 2014

Around My French Table

Aug 31, 2010 by pikawicca in Home Cooking

410
Jul 20, 2014

Nominations Thread: Cookbook of the Month August 2014

Jul 09, 2014 by delys77 in Home Cooking

83
Jul 16, 2014

The Banh Mi Handbook, Andrea Nguyen's New Cookbook Sneak Peek

Dec 18, 2013 by Gio in Home Cooking

38
Jul 15, 2014

January 2011 Cookbook of the Month: STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

554
Jul 14, 2014

June 2014 COTM - My Paris Kitchen: Main Courses (Plats)

Jun 01, 2014 by delys77 in Home Cooking

143
Jul 14, 2014

February 2014 Cookbook of the Month-- ASIAN DUMPLINGS: Mastering Gyoza, Spring Rolls, Samosas, and More: Translu...

Feb 01, 2014 by BigSal in Home Cooking

56
Jul 13, 2014

February 2014 Cookbook of the Month Companion Thread: ASIAN TOFU: Discover the Best, Make Your Own, and Cook It...

Feb 01, 2014 by BigSal in Home Cooking

60
Jul 13, 2014

April 2014 COTM - Pok Pok: The One Plate Meal pg. 182-239, Foreign Foods pg. 240-251

Mar 31, 2014 by delys77 in Home Cooking

124
Jul 13, 2014

January 2011 Cookbook of the Month: BREATH of a WOK

Dec 31, 2010 by smtucker in Home Cooking

524
Jul 10, 2014

April 2012 COTM: Melissa Clark Month, Cook This Now: Summer

Mar 31, 2012 by L.Nightshade in Home Cooking

55
Jul 10, 2014

Uses for Maggi Seasoning

Nov 01, 2009 by ReelMike84 in Home Cooking

65
Jul 09, 2014

May 2012 COTM: Food of Spain and Moro The Fish, Poultry, and Meat Thread

Apr 30, 2012 by L.Nightshade in Home Cooking

222
Jul 07, 2014

Favorite way to cut down oil in eggplant dishes?

Feb 18, 2013 by HillsofBeverly in Home Cooking

33
Jul 07, 2014

*August 2009 COTM* OTTOLENGHI: Vegetables, Aubergines, Greens

Aug 03, 2009 by Caitlin McGrath in Home Cooking

195
Jul 07, 2014

COTM (Cookbook of the Month) Recipes So Good You've Made Them at Least Three Times: Quick and Easy/Weeknight Ed...

Mar 25, 2014 by The Dairy Queen in Home Cooking

349
Jul 06, 2014

Chicken livers?

Jan 25, 2006 by Spot in Home Cooking

31
Jul 06, 2014

April 2012 COTM: Melissa Clark Month, Cook This Now: Spring

Mar 31, 2012 by L.Nightshade in Home Cooking

135
Jul 05, 2014

Tried and True Recipes from David Thompson's "Thai Food" #2

Apr 22, 2013 by qianning in Home Cooking

102
Jul 04, 2014

In Search of... Shishito peppers

Mar 16, 2014 by doctor k in Minneapolis-St. Paul

10
Jul 03, 2014

DUNLOP March Cookbooks of Month: Fish

Feb 29, 2008 by oakjoan in Home Cooking

79
Jul 02, 2014