prima's Profile

Type

Breakfasts, relatively healthy mains and/or salads in/near San Leandro, Hayward and Castro Valley

Feb 27, 2014 by prima in San Francisco Bay Area

4

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

175

Complicated old-fashioned French cuisine in GTA or beyond

Jan 05, 2014 by Food Tourist in Ontario (inc. Toronto)

47

Cabane a sucre Au Pied de Cochon

Jan 24, 2009 by Jaetee in Quebec (inc. Montreal)

367

Most memorable dish in Nashville this year (2013)?

Dec 20, 2013 by ipsedixit in Kentucky & Tennessee

12

What food or foods is your town known for ?

Aug 12, 2013 by wellbaked in General Topics

250

Turkish pizza in the east end - some new players

Feb 11, 2011 by atomeyes in Ontario (inc. Toronto)

36

Kitchener/Waterloo

Jan 17, 2006 by RYP in Ontario (inc. Toronto)

148

George on Queen. Allow me to vent.

Mar 29, 2014 by Food Tourist in Ontario (inc. Toronto)

64

What is the worst wedding reception dinner you've ever had?

May 24, 2013 by alliegator in Not About Food

592

Do you have a vegan or plant-based menu that you serve to omnivore guests? Just brainstorming...

Jul 10, 2013 by Full tummy in Vegetarian & Vegan

90

Great dining in Carmel/Monterey/Pacific Grove?

Apr 21, 2011 by josephnl in California

35

How to eat Indian dinner at restaurant

Oct 27, 2012 by Bada Bing in General Topics

75

Home of the Brave: Classic American Comfort Food from La Carnita

Jul 03, 2013 by kwass in Ontario (inc. Toronto)

141

Do you cook when you're down?

Mar 27, 2014 by Kontxesi in General Topics

45

What cookbooks have you bought recently, or are you lusting after? February 2014 edition! [Through February 28,...

Feb 01, 2014 by buttertart in Home Cooking

511

Popular flavors that you don't care for

Oct 29, 2011 by EWSflash in General Topics

481

What's for Dinner #285 - Harbingers of Spring Edition! [Through March 22, 2014]

Mar 19, 2014 by roxlet in Home Cooking

448

Vegetarian caldo verde

Mar 26, 2014 by prima in Home Cooking

3

10 lb frozen pork shoulder - now what!?

Jan 21, 2014 by pumpkinspice in Home Cooking

26

Trinity Modern Greek Taverna

Aug 01, 2013 by prima in Ontario (inc. Toronto)

27

An Antidote for Very Salty Food?

Mar 16, 2014 by opinionatedchef in General Topics

37

Nota Bene - very good

May 26, 2013 by millygirl in Ontario (inc. Toronto)

29

San Mateo: best Chinese near 92 & El Camino after 9pm?

Mar 04, 2014 by Robert Lauriston in San Francisco Bay Area

13

Which cuisines don't use garlic?

Mar 18, 2014 by alkapal in General Topics

56