pikawicca's Profile

Type

Grass Fed Lamb Fat: How to Eat It?

Jul 21, 2014 by mike2401 in Home Cooking

7

Biscuits & gravy w/ eggs, country ham

Jul 16, 2014 by bloodboy in Home Cooking

39

Scrapple in the Detroit area?

Jan 31, 2009 by blues in Great Lakes

17

Can't miss places in Portland, Oregon

Jun 25, 2007 by jameater in Metro Portland

16

Banned

Jul 15, 2014 by jpc8015 in Site Talk

55

How can I use up massive quantities of alcohol in cooking?

Jul 22, 2014 by hildegard in Home Cooking

50

BREVILLE COUNTER TOP SMART TOASTER/CONVECTION OVEN

Jan 24, 2010 by lominator in Cookware

112

What's for Dinner #313 - There's a Summer Place Edition! [through July 21, 2014]

Jul 17, 2014 by roxlet in Home Cooking

407

LEFTOVER Boiled Cabbage

Mar 18, 2009 by few in Home Cooking

31

Bogus Bad Beef Report?

Jul 21, 2014 by pikawicca in Food Media & News

8

Where's my change!?!

Jun 06, 2012 by southocean in Not About Food

215

Smoking ice cream - any body tried this?

Jul 14, 2014 by c oliver in BBQ, Smoking, & Grilling

8

Any C'Hound Baby Boomers?

Jan 09, 2007 by lucyis in Not About Food

154

French food - boring? Yes, according to the Daily Telegraph

Jul 15, 2014 by Roland Parker in France

40

Is it safe to eat food in container that has been left overnight on counter?

Jun 12, 2014 by mizzmox in General Topics

29

Scan Pan? or Best Non-Stick Pan?

Jan 14, 2009 by wellfedred in Cookware

23

Ground Meats Limitations Overall in USA: Patty vs. Patty-less Dishes

Jul 11, 2014 by jonkyo in General Topics

501

Smoked Roma tomatoes - what to do with

Nov 17, 2013 by c oliver in Home Cooking

29

Salty restaurant food in the US compared to europe?

Jul 20, 2014 by ameskay in General Topics

28

What are you baking these days? July 2014 Edition, Part 1! [old]

Jul 01, 2014 by roxlet in Home Cooking

233

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in General Topics

184

Cookbook help!

Jul 19, 2014 by schrutefarms in Home Cooking

6

Cooking frisée?

Dec 09, 2006 by Karen_Schaffer in Home Cooking

16

Around My French Table

Aug 31, 2010 by pikawicca in Home Cooking

410

How do YOU cook chicken livers?

Dec 18, 2007 by danhole in Home Cooking

121