pikawicca's Profile

Type

Inviting Professional Voices to the Community

Aug 07, 2014 by Jacquilynne in Site Talk

467

Help me solve an olive oil mystery

Jan 22, 2008 by vvv03 in General Topics

31

Gazpacho using canned tomatoes?

Sep 09, 2009 by DKS1 in Home Cooking

28

Russet vs Baking Potato(e)

Aug 28, 2014 by njmarshall55 in General Topics

4

How do you Spam?

Aug 26, 2014 by ipsedixit in Los Angeles Area

46

My Chowhound Wedding

Jul 28, 2014 by L.Nightshade in Home Cooking

121

Replying to a message from moderators

Aug 27, 2014 by jpr54_1 in Site Talk

11

Married a Meat and Potatoes Man....Help!

Jan 11, 2007 by Mermazon in Home Cooking

61

I need a baked egg dish

Aug 26, 2014 by joycebre in Home Cooking

23

Your favorite food movie..

May 21, 2012 by mizzdee in Not About Food

198

My Too Many Tomatoes Cookbook

Aug 14, 2014 by BrianYarvin in Home Cooking

12

Your mom's weird cooking ... and other stories? (recipes encouraged)

Sep 01, 2008 by alkapal in Home Cooking

824

Have you ever lived overseas?

Mar 18, 2009 by FriedClamFanatic in General Topics

110

Service Dogs Get Couple Kicked Out of Restaurant

Aug 19, 2014 by EatFoodGetMoney in Food Media & News

255

Ketchup on Hot Dogs

Aug 11, 2008 by laliz in General Topics

266

What's the best way to introduce Lamb to someone who's never had it?

Aug 09, 2014 by mcsheridan in Home Cooking

105

NY Times Review of Giada's Las Vegas restaurant. Ouch

Aug 13, 2014 by DGresh in Food Media & News

179

Home Cooking Dish of the Month (August 2014) Nominations

Jul 20, 2014 by L.Nightshade in Home Cooking

46

Supermarket caramelized onions?

Jul 14, 2014 by greygarious in General Topics

27

Best and Worst Cooking Shows

Jan 14, 2007 by Rocknrope in Food Media & News

589

Is it right for restaurants to stop seating people before closing time?

Aug 25, 2007 by katebauer in Not About Food

127

Substitute for vegetable shortening in CAKE? *Momofuku Funfetti Cake*

Aug 19, 2014 by MrsPidge32 in Home Cooking

7

Where are they hiding the garlic NOT made in China?

Sep 28, 2008 by Boccone Dolce in General Topics

43

Adding egg to your oatmeal?

Oct 09, 2006 by fshippen in Home Cooking

64

A Question for Maureen Fant

Aug 17, 2014 by pikawicca in Italy

2