pikawicca's Profile

Type

Sushi-grade fish necessary?

Oct 07, 2013 by philly57 in General Topics

15

What's the healthiest oil for deep frying?

Jan 03, 2013 by LuluTheMagnificent in General Topics

67

November 2008 COTM The Art of Simple Food: Vegetables

Nov 01, 2008 by MMRuth in Home Cooking

84

Is it OK when David Rocco pronounces Italian words correctly but not when Giada does it?

Nov 16, 2010 by Midlife in Food Media & News

115

Annisa: Small and lovely, with gorgeous, sexy food...short review

May 14, 2012 by buttertart in Manhattan

27

Turnip v. rutabaga - what do you call it?

Nov 16, 2009 by danieljdwyer in General Topics

100

August 2012 Cookbook of the Month Companion Book, Raising the Salad Bar: Potatoes, Pasta, Beans, Grains, Slaws, ...

Jul 31, 2012 by L.Nightshade in Home Cooking

119

Indoor temperatures in Austin restaurants

Jan 16, 2009 by wendella in Not About Food

15

Fire Code bans use of barbecues on decks of apts. and condos - HELP

Apr 29, 2009 by RWCFoodie in Not About Food

83

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1385

"Only cook with wine you'd drink." Really?

May 06, 2010 by cowboyardee in Home Cooking

73

Soft food post wisdom teeth

Feb 03, 2005 by chardgirl in Home Cooking

59

Your favorite place to get a slice of NY pizza?

Feb 21, 2014 by ipsedixit in Manhattan

146

Does one RSVP to a Save the Date?

Mar 14, 2015 by prio girl in Not About Food

87

Zuni Cafe Cookbook: Vegetables, Savoury Fruit Dishes, Pickles/ Sauces and Relishes

Jan 01, 2007 by redwood2bay in Home Cooking

42

Host gifts for challenging hosts

Mar 23, 2015 by cresyd in Not About Food

48

Nigella's Bread with Warm milk comfort food

Jan 23, 2007 by chalenegirl in Home Cooking

54

Peameal Bacon

Jan 18, 2007 by jamesm in Home Cooking

18

Kraft Old English Cheese

Jan 03, 2008 by vvv03 in Cheese

135

Best Risotto in Venice, Verona?

Mar 31, 2015 by AWG in Italy

17

Munich, Nuremberg, Regensburg Recommendations

Mar 06, 2015 by gblcsw in Europe

11

Covering a HOT roasting pan with heavy duty foil...?

Apr 02, 2015 by CindyJ in Home Cooking

10

Let's talk about Penzey's:

Mar 24, 2013 by NonnieMuss in Chains

147

Make ahead moussaka?

Jul 16, 2011 by donali in Home Cooking

7

Announcing Chowhound's Newest Category: Bananas

Apr 01, 2013 by Dave MP in Site Talk

154