pikawicca's Profile

New to using Sesame Oil, how should it taste, how and how much to use?!

Feb 23, 2010 by jbrcoll in General Topics

15
Jan 12, 2014

Barcelona in February - Recs for 3 Dinners, Please

Jan 10, 2014 by jmk38 in Spain/Portugal

4
Jan 11, 2014

I'm a foodie and I'm proud

Nov 16, 2009 by The Wandering Foodie in Not About Food

109
Jan 11, 2014

Theory about rise in gluten sensitivity/celiac?

Mar 09, 2012 by rockandroller1 in General Topics

81
Jan 11, 2014

COOKIES - Home Cooking Dish of the Month (December 2013)

Dec 01, 2013 by L.Nightshade in Home Cooking

331
Jan 10, 2014

Is it rude?

Aug 09, 2007 by nummanumma in Not About Food

106
Jan 09, 2014

Voting Thread January 2013 for Cookbook of the Month

Dec 15, 2012 by blue room in Home Cooking

59
Jan 09, 2014

Deborah Madison's "Vegetable Literacy"

Mar 12, 2013 by pikawicca in Home Cooking

25
Jan 09, 2014

Cooking Sprays - Yea or Nay

Dec 14, 2009 by JerryMe in Home Cooking

32
Jan 08, 2014

Calling southern cooks: recipe for ho cake??

Jan 19, 2007 by freeranger in Home Cooking

31
Jan 06, 2014

Locking discussion http://chowhound.chow.com/topics/929742

Jan 04, 2014 by jpr54_1 in Site Talk

29
Jan 05, 2014

St Augustine style shrimp

Sep 17, 2009 by sunshine842 in Home Cooking

81
Jan 05, 2014

Can You "Play Nicely" With Someone Else In Your Kitchen?

Jul 09, 2007 by widehomehi in Not About Food

96
Jan 04, 2014

Cooking from Radically Simple by Rozanne Gold

May 22, 2011 by italy531 in Home Cooking

259
Jan 04, 2014

Family foods I thought was normal

Nov 05, 2008 by HotMelly in General Topics

1071
Jan 04, 2014

Alternative to Vitamix blender

Aug 08, 2011 by itryalot in Cookware

196
Jan 03, 2014

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

213
Jan 03, 2014

*August 2009 COTM* OTTOLENGHI: Vegetables, Aubergines, Greens

Aug 03, 2009 by Caitlin McGrath in Home Cooking

193
Jan 02, 2014

Risotto - Make ahead?

Apr 06, 2013 by Scoutmaster in Home Cooking

21
Jan 01, 2014

Looking for an old Gourmet magazine recipe--pasta with walnuts and blue cheese sauce

Jan 01, 2014 by helmswoman in Home Cooking

3
Jan 01, 2014

How do you make Black Eyed Peas?!!

May 25, 2013 by rachel83706 in Home Cooking

85
Jan 01, 2014

Ideas? Repurposing Pot Roast!

Mar 10, 2011 by Sal Vanilla in Home Cooking

42
Dec 30, 2013

Is there a future for cookbooks? Do we need them anymore?

Apr 11, 2010 by tonka11_99 in Not About Food

81
Dec 30, 2013

Southern Salmon Croquettes: Tips and Secrets?

Jun 23, 2013 by Perilagu Khan in Home Cooking

37
Dec 29, 2013

What cookbooks have you bought recently, or are you lusting after? March 2013 edition! [old]

Mar 01, 2013 by buttertart in Home Cooking

348
Dec 29, 2013