pikawicca's Profile

Type

Turnip v. rutabaga - what do you call it?

Nov 16, 2009 by danieljdwyer in General Topics

99

QUICK BREADS! Home Cooking Dish of the Month (October 2014)

Oct 01, 2014 by Sandwich_Sister in Home Cooking

66

Can you make a refreshing drink out of meats like lamb or beef?

Nov 09, 2014 by ZakiZakaria9 in Home Cooking

13

Tomato Soup Left out Overnight

Oct 18, 2013 by ios94 in Home Cooking

16

Best Canned Tomatoes

Jan 31, 2007 by bxgirl in General Topics

85

Kitchen cabinets-quote that almost gave me a heart attack!

Mar 25, 2008 by polish_girl in Cookware

84

What was your favourite childhood concoction, which you now think is disgusting?

Dec 27, 2008 by Caralien in General Topics

401

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

530

What are you baking these days? October 2014 edition, part two!

Oct 15, 2014 by buttertart in Home Cooking

247

Advice for Lamb Loin Chops?

Jan 11, 2009 by morphone in Home Cooking

27

What cookbooks have you bought lately, or are you lusting after? September 2014 edition! [old]

Sep 01, 2014 by buttertart in Home Cooking

476

Is it disappointing for you not to eat turkey or ham on Thanksgiving?

Nov 02, 2014 by Chemicalkinetics in General Topics

83

Survey Says...60% of vegetarians ate meat yesterday!

Jun 26, 2013 by carolinadawg in Food Media & News

71

Australian Lamb Loin Chops?

Jan 20, 2007 by doberlady in Home Cooking

8

Soy Curls

Aug 29, 2014 by MplsM ary in Vegetarian & Vegan

14

How do you keep low-fat sour cream "creamy"

Jul 05, 2009 by KevinB in General Topics

21

Rules on tipping - Do you ALWAYS tip 20% ?

Nov 12, 2006 by Amanda Enclade in Not About Food

113

Reheating a goose after two days ?

Nov 04, 2014 by emglow101 in Home Cooking

2

Best Italian Canned Tomatoes?

Dec 14, 2006 by GJWhite in General Topics

119

Pressure cookers vs pressure canners

Sep 08, 2008 by Gooseberry in Cookware

70

Car-mel vs. cara-mel/Pee-can vs. Puh-cahn

Dec 18, 2008 by jarona in Not About Food

74

What cookbooks have you bought lately or are you lusting after? October 2014 Edition. [old]

Sep 30, 2014 by roxlet in Home Cooking

600

St Augustine style shrimp

Sep 17, 2009 by sunshine842 in Home Cooking

89

Help! chili pepper on fingers and have to take out contacts soon

Sep 18, 2006 by relizabeth in Not About Food

57

Why does Anne Burrell not use pepper?

Dec 01, 2008 by bookwormchef in Food Media & News

31