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goute's Profile

Type

Notable names in cooking show history?

Jan 07, 2007 by grocerytrekker in Food Media & News

216

Ma Po Tofu

Dec 01, 2010 by CHOW Staff in Recipes

21

Buying spices in Hong Kong plus a few other ingredient questions

Jan 16, 2011 by PhilD in China & Southeast Asia

14

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533

Egg Salad Gribiche

Sep 11, 2007 by aidam. in Recipes

7

Hot-and-Sour Soup

Nov 14, 2007 by aidam. in Recipes

11

What can I do with leftover marmite?

Sep 20, 2011 by goute in Home Cooking

12

Meat addict goes veg... help!

Mar 14, 2011 by foodiewoo in Home Cooking

70

Rinse the rice?

Sep 03, 2007 by KayZee in Home Cooking

40

Popular dishes worldwide

Jun 24, 2011 by ROCKLES in Home Cooking

31

How would you cook beans

Jun 23, 2011 by goute in Home Cooking

16

How to make chicken breast better when cooking in water

Jun 23, 2011 by goute in Home Cooking

32

Vegan tofu pizza.

Mar 14, 2011 by goute in Home Cooking

1

Ideas for oil-free vegan soup

Mar 14, 2011 by goute in Home Cooking

2

Please suggest slow cooker recipes ...for newbies

Jan 18, 2011 by goute in Home Cooking

11

Turn yogurt into cheese?

Jan 19, 2011 by goute in Home Cooking

1

Asian Noodle Soups Ideas..

Jan 19, 2011 by da_ili_net in Home Cooking

3

What's the natural source of food coloring: blue, purple, green, orange

Oct 06, 2010 by goute in Home Cooking

8

Possible to make pizza without oven?

Sep 28, 2010 by goute in Home Cooking

20

Does it work to cook chicken in this way? (Hainan Chicken Rice)

Oct 02, 2010 by goute in Home Cooking

8

Need CRAZY EASY recipes for ethnic food

Sep 30, 2010 by lilmomma in Home Cooking

9

Hong Kong -- the dishes you would miss most?

Sep 02, 2010 by chloehk in China & Southeast Asia

28

Think of making Tiramiss ..(zabaglione cake)

Sep 28, 2010 by goute in Home Cooking

0