KarenDW's Profile

Type

Dual-Use Kitchen Stuff

Apr 11, 2014 by Muddirtt in Cookware

61

NO FAIL FUDGE RECIPE THAT DOESN'T USE MARSHMALLOW AS BASE?

Nov 15, 2011 by prego_cook in Home Cooking

58

How do you store your glasses/stemware?

Apr 16, 2014 by eLizard in Cookware

38

Asparagus Assistance Please

Apr 16, 2014 by jayd in Home Cooking

15

Date.... ordering seafood?

Apr 12, 2014 by GraceW in General Topics

77

Olive oil dispenser for easy cooking

Feb 27, 2014 by madeliner in Cookware

93

When did Wild Rice (Pender) close ?

Apr 14, 2014 by LotusRapper in B.C. (inc. Vancouver)

3

Is there a chance in heck we can get Fast Food chains to cut back on the salt on the fries?

Mar 28, 2014 by L2k in Chains

60

Basting braised brisket??

Apr 13, 2014 by lisaud in Home Cooking

28

How often do you drink alcoholic drinks?

Apr 03, 2014 by Monica in General Topics

223

Vegan, Kosher for Passover Recipes

Apr 02, 2009 by amymsmom in Home Cooking

46

Canning tomatoes and I don't have citric acid

Sep 12, 2012 by Nyleve in Home Cooking

36

Where to get dried mushrooms like Costco used to sell?

Dec 04, 2013 by helou in General Topics

18

Short Ribs (Braising) - 1st step question (brown in skillet or roast in oven)? Any difference?

Feb 12, 2014 by The Oracle in Home Cooking

53

Thoughts on the pampered chef

Jun 01, 2012 by mizzdee in Cookware

70

Battling "condimentia"

Aug 03, 2013 by greygarious in General Topics

123

What to make with 20 drumsticks

Mar 09, 2014 by LuluTheMagnificent in Home Cooking

51

How to handle uninvited children at a cocktail party

Jan 16, 2014 by Yankeegirl28 in Not About Food

328

Your favorite (non-smelly) one pot/one dish recipes?

Mar 30, 2014 by juliejulez in Home Cooking

61

Aluminum Grease Dispenser Alternatives

Apr 08, 2014 by Muddirtt in Cookware

11

Stainless pan burnt, safe?

Apr 08, 2014 by daislander in Cookware

5

First time - 2 dinners & 2 lunches (from Toronto)

Apr 07, 2014 by stevedominic in B.C. (inc. Vancouver)

11

How long can I store THAWED puff pastry in my fridge?

Sep 29, 2009 by Jessca in Home Cooking

12

Need Advice re: Outdoor Stoves and Cooking Outside

Apr 05, 2014 by ninrn in Cookware

35

Cooking time concept eludes me. Please help one more time

Apr 06, 2014 by mucho gordo in Home Cooking

21