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Stovetop dulce de leche (without explosions)?
Nov 14, 2010
by
limoen
in Home Cooking
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14
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Crock pot French Onion Soup - Caramelize onions first, then add stock?
Nov 13, 2010
by
mickeygee
in Home Cooking
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10
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Stir fry pork T/L?
Nov 12, 2010
by
iheartcooking
in Home Cooking
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2
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Help with ideas for finger food for 5 year old birthday party -PIRATE THEMED
Nov 05, 2010
by
JennyHunter
in Home Cooking
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5
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Different waffles -- like eggnog waffles
Nov 04, 2010
by
karykat
in Home Cooking
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9
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Wrapping meat in plastic wrap, to oven roast
Dec 23, 2009
by
JerryMe
in Home Cooking
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69
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Making Orange Julius at home?
Nov 02, 2010
by
ipsedixit
in Home Cooking
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12
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Lentil mushroom "meatballs" recipe? Help!
Nov 02, 2010
by
apezalla
in Home Cooking
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8
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Your Favorite Pumpkin Recipe
Oct 20, 2009
by
TampaAurora
in Home Cooking
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150
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Ideas for cooking with ground turkey (besides burgers, meatballs, meatloaf, etc.)?
Nov 02, 2010
by
ViolentScarlet
in Home Cooking
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11
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Frozen Burritos
Nov 02, 2010
by
iheartcooking
in Home Cooking
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6
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Best, Simplest way to enjoy a fried egg?
Aug 19, 2010
by
joonjoon
in Home Cooking
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184
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White sweet potato mash was starchy!
Oct 25, 2010
by
iheartcooking
in Home Cooking
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5
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Most amazing noodle recipes
Oct 29, 2010
by
iheartcooking
in Home Cooking
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1
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ISO Caramel Apple Recipe
Oct 29, 2010
by
TerriL
in Home Cooking
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11
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Slow cooker 101 question
Oct 25, 2010
by
cookie monster
in Home Cooking
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63
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Sauteed beet greens
Oct 18, 2010
by
iheartcooking
in Home Cooking
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7
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European ingredients used in American baking recipies - Help!
Oct 15, 2010
by
amsterbeth
in Home Cooking
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14
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What to do with all this squash??
Oct 18, 2010
by
cindysgarden
in Home Cooking
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28
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"15 Bean Soup"
Oct 17, 2010
by
blue room
in Home Cooking
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39
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Cream cheese on muffins
Oct 15, 2010
by
iheartcooking
in Home Cooking
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10
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Yet another gnocchi query...
Oct 11, 2010
by
iheartcooking
in Home Cooking
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1
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Pumpkin bread with 1 whole can of pumpkin?
Oct 06, 2010
by
director517
in Home Cooking
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42
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How do you define trashy?
Jan 04, 2009
by
Quine
in General Topics
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314
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Substituting fresh bread for stale? (panade)
Sep 29, 2010
by
Olive123
in Home Cooking
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9
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