iheartcooking's Profile

Type

A Faster Chowhound: Pagination for Longer Threads

Dec 17, 2014 by patsully in Site Talk

469

Greek Gods yogurt: they ought to be ashamed!

Feb 26, 2007 by Ruth Lafler in General Topics

146

Slow Cooker questions

Dec 23, 2012 by zoeanderson in Home Cooking

42

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

157

Chiles Rellenos - Meh?

Apr 24, 2015 by DuffyH in Home Cooking

70

McDonald's back to deep frying their Apple pies!

Apr 23, 2015 by iheartcooking in Chains

19

Making hard candy with natural flavorings?

Apr 25, 2015 by nothingswrong in Home Cooking

6

Browning meat with ground spices on it?

Apr 20, 2015 by vonshu in Home Cooking

5

Do pregnant Japanese women eat sushi?

Apr 16, 2015 by iheartcooking in General Topics

46

Market Shoppers: Get out of the quick check out line. You have too many items...

Apr 03, 2015 by gutreactions in Not About Food

303

Leftover Leg of Lamb

Dec 27, 2013 by DennisGR in Home Cooking

24

How often do you use food blog for home cooking?

Apr 09, 2015 by cookmorphosis in Food Media & News

25

Ipsedixit's Top 10 Dim Sum

Jul 02, 2014 by ipsedixit in Los Angeles Area

103

Sushi: Fingers or Chopsticks?

Mar 21, 2008 by antrobin in General Topics

54

Lamb steaks

Apr 12, 2015 by iheartcooking in Home Cooking

4

Meatloaf for the freezer

Apr 11, 2015 by iheartcooking in Home Cooking

7

How is gumbo supposed to taste/be prepared?

Apr 11, 2015 by iheartcooking in General Topics

5

Is "bone broth" the new marketing term for stock?

Jan 10, 2015 by HillsofBeverly in General Topics

81

Can I get a job as a wait staff person? What do I need to know?

Apr 04, 2015 by genoO in Not About Food

27

Salmon croquettes ahead of time

Apr 08, 2015 by iheartcooking in Home Cooking

15

How do you cook your meatballs?

Oct 23, 2007 by Cheesy Oysters in Home Cooking

125

Measuring for simple syrup

Mar 31, 2015 by iheartcooking in Home Cooking

10

Brunch potluck where all the brunch basics are covered...

Mar 25, 2015 by iheartcooking in Home Cooking

55

Food storage Russian roulette: what's your riskiest food safety gamble that went okay?

Feb 21, 2015 by greygarious in General Topics

133

New Profile Setting: Collapse Previously Read Comments (also defaults to "See All" page)

Dec 19, 2014 by The Chowhound Team in Home Cooking

131