My husband and I were married at the West Park Winery 6 years ago and I cannot recommend it enough. The food was spectacular (even our snobby, foodie friends raved), the setting simply gorgeous, and the event simple but elegant. The owner hires only Culinary Institute students or alums to prepare the meal and it shows, and the entire staff is simply wonderful. They are also very open to customization if that's your thing, but I picked from their existing options and didn't regret it for a second. We had about 120 people and the budget was under $20,000, so the price is quite reasonable as well. There isn't a single thing I would have changed about our wedding day.