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ChiliDude's Profile

Type

Absolute Best Risotto You Will EVER Eat: Toasted Pistachio Gorgonzola Dolce

Apr 09, 2002 by Joe H. in Home Cooking

267

Easy Slow Cooker Chili

Jan 31, 2013 by christinegallary in Recipes

231

Cannoli Filling: Mascarpone vs. Ricotta

Feb 13, 2005 by knoxhound in Home Cooking

36

What cookbooks have you bought lately, or are you lusting after? Happy hurry up and be Spring already, April 201...

Apr 01, 2015 by buttertart in Home Cooking

584

Tomatoes and Vinegar -- yes or no?

Jul 23, 2012 by vvv03 in Home Cooking

28

One Cookbook. One Weekend. What's Your Pleasure?

Jan 31, 2014 by Breadcrumbs in Home Cooking

98

I've got chicken hearts. Now what?

Nov 24, 2007 by chloe103 in Home Cooking

21

Cooking pork shoulder overnight?

Oct 10, 2011 by MikeG in Home Cooking

16

Is it safe to heat plates in the microwave?

Jan 26, 2011 by la2tokyo in Cookware

45

OK folks...It's capocollo, not all the other misspellings and pronounciations

Dec 13, 2013 by ChiliDude in Not About Food

116

Peeling boiled eggs?

Oct 19, 2012 by RickDavidBeaudin in Home Cooking

41

Simple is Best

Apr 22, 2015 by caiatransplant in Home Cooking

5

The Ultimate Guide to Peppers

Apr 21, 2015 by CHOW Staff in Features

26

May 2015 COTM: Voting Thread

Apr 16, 2015 by MelMM in Home Cooking

57

Halibut Scraps

Apr 18, 2015 by sydthekyd in Home Cooking

24

Best and Worst Cooking Shows

Jan 14, 2007 by Rocknrope in Food Media & News

605

Cutthroat Kitchen

Jul 10, 2013 by cresyd in Food Media & News

126

Fresh turmeric root... how to use it?

Feb 02, 2012 by luckiestduck in Home Cooking

32

I am a terrible cook!

Mar 09, 2015 by mrsn311 in Home Cooking

112

Do you hold Grudges against Restaurants? And for how long?

Mar 26, 2015 by TroyTempest in Not About Food

200

When a recipe calls for 'chili sauce,' what do you use?

Apr 13, 2012 by Jjjr in General Topics

90

Egg entrees for egg haters?

Apr 11, 2014 by Maggiethecat in Home Cooking

80

Has anyone replicated a Chicago-style Pizza Puff?

Mar 10, 2013 by Thanks4Food in Home Cooking

64

Favorite cut of beef to roast?

Apr 03, 2015 by heiditam in Home Cooking

23

Leftover loin lamb chops -- suggestions?

Apr 06, 2015 by CindyJ in Home Cooking

10