Our website is www.godfreymeats.com
I know you wrote this a long time ago, but I am an employee at Godfrey Brothers Meats, and I can tell you that we do butcher beef and hogs each week, having fresh meat from local farmers in our case weekly. When we run out of our own, we have to go meat that we buy in, but if you want to know which is ours and which is not ours, then simply ask us, and we'll inform you. We try to keep the case full of our own meats, and we do for the most part, but sometimes it goes pretty fast. I hope this helps! Our address is...
Ben Godfrey ><>