Soul Vole's Profile

Flan HELP! Can someone determine if my flan is edible!?

Nov 29, 2013 by Jenny26RED in Home Cooking

9
Nov 30, 2013

Mexican turkey, splendid table, any reviews?

Nov 29, 2013 by barbara k in Home Cooking

10
Nov 29, 2013

For Safer Food, Just Add Viruses

Nov 24, 2013 by Soul Vole in Food Media & News

3
Nov 25, 2013

Tamales - Is lard necessary plus...

Nov 28, 2006 by JoLi in Home Cooking

34
Nov 24, 2013

Good restaurants near Four Seasons Hotel in Mexico City?

Nov 15, 2013 by TWGirl in Mexico

1
Nov 16, 2013

Bean broth, is there a use for this?

Nov 13, 2013 by pagesinthesun in Home Cooking

12
Nov 14, 2013

Fruit tamales

Nov 13, 2013 by nena62 in Home Cooking

7
Nov 14, 2013

Chicken Lyra

Nov 06, 2013 by JonParker in Home Cooking

12
Nov 10, 2013

Home made mayo too runny, what should I use it for?

Nov 06, 2013 by kmlmgm in Home Cooking

30
Nov 09, 2013

PLEASE ADVISE - I accidentally spilled some of the juices from the plastic of the roasting chicken into my soup!

Nov 04, 2013 by kaypizzle in Home Cooking

13
Nov 06, 2013

How do you like to use chipotle powder?

Oct 23, 2013 by fldhkybnva in Home Cooking

34
Nov 04, 2013

Anyone keep ghee/clarified in a butter keeper?

Nov 03, 2013 by ChezButtons in Home Cooking

6
Nov 03, 2013

Tortilla Soup - Dry Beans

Oct 31, 2013 by chowchau in Home Cooking

11
Nov 01, 2013

Is Christopher Kimball the new Alton Brown???????

Feb 06, 2013 by jarona in Food Media & News

93
Oct 27, 2013

Dinner in the Polanco neighborhood of Mexico City

Oct 03, 2013 by nezzie in Mexico

19
Oct 27, 2013

"My Quest for a Non-GMO Corn Tortilla"

Oct 21, 2013 by Melanie Wong in Food Media & News

7
Oct 22, 2013

How dark do you make your roux for gumbo?

Oct 15, 2013 by Chinon00 in Home Cooking

42
Oct 21, 2013

Q re beef with chile de arbol sauce

Oct 12, 2013 by atomicpurple in Home Cooking

11
Oct 19, 2013

Slow Cooker Pork Shoulder

Jun 30, 2013 by garcherry725 in Home Cooking

55
Oct 16, 2013

Dried Beans

Oct 14, 2013 by shedanzs in Home Cooking

7
Oct 15, 2013

GOOD-BYE COOKBOOKS: It’s not you…it’s me. The unopened, un-loved, under-used books in my collection and how I p...

Aug 05, 2013 by Breadcrumbs in Home Cooking

419
Oct 14, 2013

Does cooking calm down hot peppers?

Jun 24, 2008 by DonShirer in Home Cooking

45
Oct 13, 2013

Hand-made tortillas

Jun 20, 2013 by ajuscoJohn in Mexico

11
Oct 06, 2013

How Fish Tacos Crossed the Border

Sep 29, 2013 by Gypsy Jan in Food Media & News

8
Oct 03, 2013

Uses For Fresh Chorizo

Sep 20, 2013 by Atomic76 in Home Cooking

15
Sep 22, 2013