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Breezychow's Profile

Type

How to handle canned anchovies?

Nov 03, 2011 by jayt90 in Home Cooking

6
Nov 03, 2011

What to do with a little bit of lobster

Aug 25, 2011 by eimac in Home Cooking

15
Nov 02, 2011

Gorgonzola dolce? What is this??

Oct 25, 2011 by Michelly in General Topics

13
Nov 02, 2011

Finally....an excuse to put in a garden, after 30 years of farm stands

Oct 19, 2011 by coll in Gardening

39
Nov 02, 2011

Smoked turkey?

Oct 18, 2011 by buckeye.mary in Phoenix

4
Oct 29, 2011

Black Walnuts From Tree

Oct 06, 2011 by Querencia in General Topics

27
Oct 27, 2011

How to Avoid Fake Fish in Boston [moved from Boston]

Oct 23, 2011 by VivreManger in Food Media & News

39
Oct 27, 2011

Gordon Ramsay K-Mart commercial

Sep 21, 2011 by greygarious in Food Media & News

45
Oct 24, 2011

How many cookbooks contain too many Duck, Goose, Rabbit and Quail recipes

Oct 22, 2011 by Rella in Home Cooking

42
Oct 24, 2011

My assistant says my "impressive" gift ISN'T. Help, please?

Oct 03, 2011 by Bliss149 in General Topics

181
Oct 20, 2011

Growing crocus for saffron?

Oct 13, 2011 by pine time in Gardening

4
Oct 19, 2011

How do you feel about the proposed shark fin ban? (moved from Ontario board)

Oct 13, 2011 by AsagTO in Food Media & News

142
Oct 18, 2011

Your Preferred Fish Sauce?

Feb 27, 2011 by racer x in General Topics

23
Oct 17, 2011

Very simple cheap canned chicken dinner

Oct 06, 2011 by cheapcook in Home Cooking

12
Oct 16, 2011

Should GREAT service be expected 15 minutes before a restaurant closes?

Sep 05, 2011 by cookedfood in Not About Food

294
Oct 16, 2011

Asking your guests to bring their own plates and silverware for large/r dinner parties...

Oct 12, 2011 by linguafood in Not About Food

240
Oct 15, 2011

Turkey Bacon...looks gross in the package but taste like bacon!

Sep 29, 2011 by Beach Chick in General Topics

73
Oct 15, 2011

Lola ducks: Anyone have any experience with one?

Oct 08, 2011 by mnosyne in Home Cooking

7
Oct 11, 2011

Taste of Home Magazine/Website?

Sep 30, 2011 by madeliner in Food Media & News

6
Oct 11, 2011

Fresh herbs sold in plastic containers - need to rinse before use?

Oct 10, 2011 by uwsgrazer in Home Cooking

11
Oct 10, 2011

Cheese, especially blue-veined cheese or others with "stuff" on them

Oct 09, 2011 by uwsgrazer in Cheese

10
Oct 09, 2011

Garden & Gun - Oct/Nov 2011

Sep 28, 2011 by meatn3 in Food Media & News

16
Oct 06, 2011

Vegetarian Dinner Party

Oct 04, 2011 by beanodc in Home Cooking

25
Oct 05, 2011

Chicken a la king vs. chicken pot pie

Sep 30, 2011 by lisavf in General Topics

27
Oct 05, 2011

“It’s the Jewish bacon,”

Sep 28, 2011 by Rmis32 in Food Media & News

36
Oct 03, 2011