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Breezychow's Profile

Type

Accidentally left chicken broth out overnight: pitch it?

Jul 25, 2011 by mschow in General Topics

100

Substituting chicken liver, heart and gisset for turkey liver, heart and gisset

Nov 18, 2011 by Mythreegirls in Home Cooking

9

What to do with feta cheese? Help, please

Nov 01, 2011 by bxgirl in Home Cooking

56

Today's highly enjoyable "foodie" Simpsons episode

Nov 13, 2011 by linguafood in Food Media & News

21

What's a warming drawer???

Nov 14, 2011 by SoCal Mother in Kosher

14

Anyone know where I can get Banana Leaves to make tamales?

Nov 09, 2011 by LBeth in Quebec (inc. Montreal)

12

Meatless Mondays

Jan 07, 2011 by isadorasmama in Home Cooking

122

Lusting for livers, from chickens. How best we do them? Kept whole, not pate'.

Nov 11, 2011 by FoodFuser in Home Cooking

41

No Time To Brine - Should I buy a store brined turkey, a kosher turkey, or regular and just not brine it?

Nov 15, 2011 by ViolentScarlet in Home Cooking

7

Saffron Crocus

Sep 11, 2010 by edwardspk in Gardening

12

First-Time Sure-Thing Easy and Flexible Soup Recipe?

Nov 14, 2011 by Jim Leff in Home Cooking

39

Thanksgiving, without the Thanksgiving meal/celebration?

Nov 12, 2011 by springsteenlover in Greater Boston Area

19

What to do with hungarian sausage?

Oct 04, 2011 by smile81 in Home Cooking

4

Thanksgiving [moved from SF]

Nov 12, 2011 by julianwatt in Home Cooking

15

Brown bread in a can

Nov 08, 2011 by t19103 in Greater Boston Area

23

Broccoli Recipes?

Nov 14, 2011 by kbonds in Home Cooking

9

Green Tomatoes: How small is too small?

Oct 16, 2011 by small h in Gardening

12

Love beets? Get LOVE BEETS.

Nov 07, 2011 by buttertart in General Topics

33

Herbs for a Chinese/Indian garden?

Sep 30, 2011 by Westy in Gardening

11

Seeking sale on Shady Brook Turkey Breasts

Nov 06, 2011 by dthshop in Washington DC & Baltimore

9

Turnip Greens Abundance from CSA

Nov 04, 2011 by mickeygee in Home Cooking

8

New Jacques Pépin series to look forward to

Sep 28, 2010 by buttertart in Food Media & News

60

Need VERY small turkey raw or fully cooked for family of four in Brooklyn

Nov 05, 2011 by kernel in Kosher

13

What is Your Thanksgiving First Course?

Nov 06, 2011 by DaisyM in Home Cooking

41

Should I peel fresh ginger before I freeze it?

Nov 06, 2011 by breakfastfan in Home Cooking

6