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Breezychow's Profile

Which Corned Beef Should I Buy?

Mar 15, 2011 by Jack Flash in Los Angeles Area

164
Mar 22, 2014

Two Fat Ladies

Jul 30, 2008 by yayadave in Food Media & News

82
Mar 18, 2014

Cooking from the Time-Life "Foods of the World" series of books, anybody?

Oct 15, 2010 by buttertart in Home Cooking

85
Mar 16, 2014

Is Indian Food really healthy?

Feb 16, 2010 by Chemicalkinetics in General Topics

95
Mar 15, 2014

Anyone have experience with Schwan's (food truck) [moved from General Topics]

Nov 04, 2011 by queensgrt in Chains

22
Mar 11, 2014

Can we talk about canned salmon?

Jun 16, 2006 by Ngal in General Topics

147
Feb 20, 2014

Extra-Virgin Olive Oil Fraud: Whole Foods, Rachel Ray, Safeway, Newman's Own, Colavita, Bertolli

Jul 15, 2010 by maria lorraine in Food Media & News

203
Feb 02, 2014

Are city pigeons safe to eat?

Dec 17, 2011 by RealMenJulienne in General Topics

58
Dec 26, 2013

Expired eggs?

Jan 27, 2011 by lmuller in Home Cooking

15
Dec 21, 2013

Meatless potluck ideas?

Nov 10, 2010 by debershell in Home Cooking

32
Dec 20, 2013

What was in your Christmas stocking growing-up?

Dec 04, 2011 by GraceW in General Topics

103
Dec 07, 2013

Roast Duck Questions

Nov 17, 2011 by davis_sq_pro in Home Cooking

26
Dec 02, 2013

My turkey's missing its giblets!

Nov 26, 2008 by spkspk in Home Cooking

14
Nov 27, 2013

Shelf life of Port and Sherry

Feb 01, 2007 by Ali G in Wine

60
Nov 26, 2013

Chinese soup stock

Jul 13, 2011 by ethnicchower in Home Cooking

39
Oct 24, 2013

Stinky Cheese Primer

Nov 20, 2011 by Wahooty in Cheese

11
Sep 27, 2013

Bon Appetit Magazine Going Totally Downhill

Sep 21, 2011 by lominator in Food Media & News

52
Sep 10, 2013

Leftover pierogi filling?

Sep 06, 2010 by persephonesgift in Home Cooking

12
Aug 15, 2013

What did your Mom always have on hand, that you NEVER do?

Dec 14, 2008 by coney with everything in General Topics

1027
Jul 21, 2013

Do you ask guests about food sensitivities and allergies

Oct 30, 2010 by Zengarden in Not About Food

41
Jul 03, 2013

Wok recommendation? Cast iron and seasoning?

Jan 05, 2011 by cheyennew in Cookware

14
Jun 10, 2013

Whats your top 5 herbs?

Mar 25, 2011 by dryrain in Home Cooking

87
Apr 18, 2013

Why do foodies like the McD's Filet o' Fish?

Aug 04, 2010 by SebastianRedSox in Chains

210
Apr 10, 2013

Did Your Mom Repeatedly Cook a Dish You Despised?

Nov 30, 2011 by Perilagu Khan in General Topics

490
Mar 31, 2013

GAS vs CHARCOAL

Sep 21, 2010 by mucho gordo in General Topics

20
Mar 30, 2013