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Breezychow's Profile

Type

Is Indian Food really healthy?

Feb 16, 2010 by Chemicalkinetics in General Topics

97
7h by westsidegal

Cooking from the Time-Life "Foods of the World" series of books, anybody?

Oct 15, 2010 by buttertart in Home Cooking

86
9h by pistachio peas

Is it OK when David Rocco pronounces Italian words correctly but not when Giada does it?

Nov 16, 2010 by Midlife in Food Media & News

95
15h by sandylc

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

183
Aug 17, 2014

Aldi

Jun 06, 2010 by Liveitloud in Chains

93
Aug 15, 2014

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in Home Cooking

169
Aug 13, 2014

Oil Splatter when frying

Sep 14, 2010 by ios94 in Home Cooking

14
Aug 08, 2014

Are city pigeons safe to eat?

Dec 17, 2011 by RealMenJulienne in General Topics

59
Aug 05, 2014

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

120
Aug 05, 2014

What to do with a teeny "slow cooker"

Jan 23, 2011 by im_nomad in Home Cooking

34
Aug 05, 2014

Shelf life of Port and Sherry

Feb 01, 2007 by Ali G in Wine

62
Aug 02, 2014

Jarred pasta sauces?

Aug 26, 2009 by Gregoso in Quebec (inc. Montreal)

57
Aug 01, 2014

Cilantro and Stinkbugs

Oct 11, 2010 by CindyJ in General Topics

47
Jul 26, 2014

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1311
Jul 24, 2014

Bogg's Cranberry Liquor?

Jan 25, 2007 by Infomaniac in Greater Boston Area

14
Jul 15, 2014

Where do you keep your kitchen garbage can?

Oct 02, 2010 by stratford in Not About Food

108
Jul 14, 2014

Havarti Cheese - best easy uses?

Dec 01, 2011 by laredo in Home Cooking

13
Jun 27, 2014

Defrost frozen fish in original plastic packaging. Safe?

Oct 03, 2010 by mike2401 in General Topics

21
Jun 26, 2014

When Mushrooms Go Bad

Jul 07, 2011 by lattelover in General Topics

12
Jun 16, 2014

What to do with imitation crab meat

May 11, 2011 by persephonesgift in Home Cooking

46
Jun 13, 2014

Substitute for cilantro

Feb 04, 2011 by HBGigi in Home Cooking

39
Jun 11, 2014

Best Instant Ramen? (please do not mock me, pretty please)

Jan 10, 2009 by small h in General Topics

137
Jun 02, 2014

Pizza toppings - over or under the cheese?

Sep 02, 2010 by ZenSojourner in General Topics

130
May 16, 2014

What TV Chefs have given you ‘mostly’ consistent recipes vs those that have been hit and miss.

Nov 13, 2009 by RetiredChef in Food Media & News

121
May 08, 2014

Looking for a stove top safe roasting pan

Nov 14, 2011 by mark111757 in Cookware

24
May 07, 2014