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Turducken -- Good or just a novelty.

Just saw the Big Easy Foods Tur-Duck-Hen in the Gourmet frozen foods section.
Not enough dark meat. WAY too processed with a bunch of additives. I put it back!
Make your own.
Skip the chicken, it provides little additional taste.
Deboning the turkey and duck is not very difficult and does not need to be neat. There is more meat and plenty of bones for stock and a tasty dressing. Plenty of video help on line.
Tell us how it turns out.

Nov 26, 2012
dantt in General Topics

BBQ in CT

Also like Chesters. Solid BBQ. Great place to go when your stuck in summer traffic on Rt.95

Jun 17, 2012
dantt in Southern New England

Goose Basics

I have made Turducken. Has anyone used a goose with or without the duck?
Thanks

Dec 15, 2010
dantt in Home Cooking

Turducken -- Good or just a novelty.

I have made Turducken and serves it at a year-end party, fun and tasty.
My advice, skip the chicken. It becomes somewhat dry and brings little tast to the otherwise juicy birds.
Has anyone heard of using goose?

Dec 10, 2010
dantt in General Topics