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kagemusha49's Profile

Type

What Is the Hottest Cuisine on the Planet?

Jan 25, 2012 by Perilagu Khan in General Topics

107

French single malt - who knew?

Sep 26, 2013 by BobB in Spirits

12

Johnny Rockets - River Spirit Casino - Tulsa

Oct 27, 2014 by kagemusha49 in Great Plains

0

Please help me stock my husband's bar cabinet

Jul 11, 2012 by mkatieq in Spirits

44

5 bags of Lundberg brown rice about to expire

Oct 24, 2014 by NotSoHot in General Topics

23

What's wrong with instant grits?

Jan 28, 2014 by iheartcooking in General Topics

58

"Only in Canada" food items: add to the list

May 31, 2011 by MacD in General Topics

347

Is 2" really thick enough for an end-grain cutting board?

Aug 14, 2012 by jljohn in Cookware

67

Would Someone Please Explain Why Cream Costs SO Much More than Half-N-Half And Butter?

Oct 17, 2014 by kaleokahu in General Topics

49

Favorite fish dish

Oct 13, 2014 by divadmas in General Topics

88

Cheese pairings with Moscato?

Jan 21, 2012 by conway314 in Wine

15

Anolon Nouvelle Copper--Anyone Know What's Inside?

Aug 01, 2011 by kaleokahu in Cookware

44

Math Teachers need Bar in Houston!

Sep 13, 2014 by adorefood in Houston

5

Winter Emergency Stock-Up

Oct 09, 2014 by nemo in General Topics

113

Top 10 Food Cities in the World

Oct 13, 2014 by globalchow in General Topics

36

Singer launches cannabis-infused wine

Oct 13, 2014 by zin1953 in Wine

4

Interesting "foodie supplies" stores in London – spices, bulk choholate, speciality cheeses etc..

Oct 13, 2014 by oferl in U.K./Ireland

15

Smeg range - a worthwhle risk?

Jun 17, 2012 by estarmer in Cookware

17

Do people really like bitter melon?

Jul 18, 2006 by rworange in General Topics

47

Depardieu: ‘I drink 14 bottles of wine a day’

Sep 15, 2014 by zin1953 in Wine

49

Question about Remy Martin Champagne Cognac.

Dec 14, 2008 by FoodChic in Spirits

14

Should I get a 6 QT or 8 QT pressure cooker?

Oct 07, 2014 by ChervilGeorge in Cookware

13

Probably stupid question about self-cleaning ovens

Nov 06, 2012 by MrsBridges in Cookware

26

Gin in the freezer?

Jul 02, 2003 by jasmurph in Spirits

59

How do you clean your cutting board/s?

Aug 28, 2012 by Puffin3 in Cookware

40