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kagemusha49's Profile

Does homemade sugar-syrup need to be refrigerated?

Mar 08, 2014 by hungryinmanhattan in General Topics

15
Mar 09, 2014

What have been your best and worst liquor purchases?

Oct 13, 2009 by Dave in the basement in Spirits

287
Mar 07, 2014

Boil Water in 90 Seconds?

Feb 02, 2014 by mikie in Cookware

66
Mar 05, 2014

Fish and chips in London, many kinds of fish.

Oct 25, 2013 by Giannis in U.K./Ireland

38
Mar 04, 2014

Old School Vegas Night Out

Feb 20, 2014 by danieli10 in Las Vegas

14
Mar 03, 2014

Summer family English must tries in London?

Jan 25, 2014 by lml3800 in U.K./Ireland

31
Mar 03, 2014

If you had to forever CUT OUT one food/beverage that you feel you currently "can't live without", what would it ...

Jan 08, 2014 by LotusRapper in General Topics

102
Mar 03, 2014

Highest price (per pound) food item.

Feb 27, 2014 by DonShirer in General Topics

46
Mar 01, 2014

Bota Box old vines zinfandel - (California grapes) is back

Mar 01, 2014 by kagemusha49 in Wine

1
Mar 01, 2014

Genetically Modified (GM) Foods

Feb 25, 2014 by Doctormhl1 in General Topics

108
Mar 01, 2014

New product: Sugar frosted Rice Krispies

Dec 15, 2013 by Fida in General Topics

13
Feb 28, 2014

Gross Food From the 1950s

Feb 25, 2014 by globocity in General Topics

39
Feb 27, 2014

Food from childhood you cannot eat

Feb 19, 2014 by deputygeorgie in General Topics

73
Feb 26, 2014

Was I lucky or what? (reservations at Dinner by HB)

Feb 25, 2014 by willyum in U.K./Ireland

4
Feb 26, 2014

Greatest Cuisines? French and...

Jun 28, 2006 by Akatonbo in General Topics

79
Feb 25, 2014

Two nights in OKC in mid-March-Cattleman's Steakhouse and ????

Feb 11, 2014 by bigbobt in Great Plains

3
Feb 24, 2014

Best noodles/ramen in Vegas?

Feb 17, 2014 by Ross B in Las Vegas

5
Feb 22, 2014

Good vintage ports- how many are still out there?

Feb 21, 2014 by Veggo in Wine

8
Feb 22, 2014

Am I the only one worried about the safety of sea salt?

Apr 12, 2011 by foodworthy in General Topics

81
Feb 22, 2014

Where do you keep your liquor?

Jan 27, 2008 by lupaglupa in Spirits

47
Feb 22, 2014

Dried mushrooms? What's the point?

Feb 10, 2014 by iheartcooking in General Topics

53
Feb 21, 2014

What Is the Hottest Cuisine on the Planet?

Jan 25, 2012 by Perilagu Khan in General Topics

98
Feb 18, 2014

Would you eat it if . . .

Feb 14, 2014 by singlemalt in General Topics

65
Feb 17, 2014

What is the Best Condiment You Ever Had?

Oct 01, 2010 by JayL in General Topics

330
Feb 15, 2014

30 inch vs 36 inch range

Jan 14, 2014 by butr4what in Cookware

25
Feb 14, 2014