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ellabee's Profile

Food from the 60's

Jan 25, 2014 by nljc in Home Cooking

34
Feb 20, 2014

Goat or Sheep Gruyere Substitute?

Oct 30, 2011 by whatsherwho in Cheese

13
Feb 18, 2014

Anyone ever see this twisted whisk?

Feb 15, 2014 by stratford in Cookware

2
Feb 16, 2014

One Good Dish cookbook

Feb 16, 2014 by millygirl in Home Cooking

1
Feb 16, 2014

SURVEY: When/Where/How did you learn to cook?

Dec 09, 2013 by Caroline1 in General Topics

92
Feb 15, 2014

Symbols on the Cookware (Palm Restaurant) what are the meanings?

Feb 15, 2014 by TheShark in Cookware

1
Feb 15, 2014

Microwave... how many kilo-whackers!?!

Jan 22, 2014 by kseiverd in Cookware

11
Feb 13, 2014

Grater recommendations?

Feb 10, 2014 by arielleeve in Cookware

31
Feb 12, 2014

How do you dry plastic bags after you wash them?

Jan 23, 2014 by mselectra in Cookware

74
Feb 12, 2014

North American Cheeses - Cheese of the Month (October 2013)

Oct 01, 2013 by fldhkybnva in Cheese

200
Feb 11, 2014

Quick & Savoury Breakfast ideas needed – unconventional suggestions welcomed!

Jan 16, 2011 by Breadcrumbs in Home Cooking

158
Feb 10, 2014

GREENS! - need tips for quickly cleaning and de-stemming

Jan 25, 2014 by LeeLee2013 in Home Cooking

77
Feb 09, 2014

What to do with Lots of bread?

Feb 08, 2014 by frugalmama in Home Cooking

20
Feb 09, 2014

How many pots and pans? How many slow cookers? etc....Essentials?!

Jan 30, 2014 by lilmomma in Cookware

19
Feb 09, 2014

What cookbooks have you bought recently, or are you lusting after? January 2014 edition! [Through January 31, 2...

Jan 01, 2014 by buttertart in Home Cooking

398
Feb 08, 2014

Eat Your Books and home cooking

Apr 25, 2013 by jpr54_1 in Home Cooking

30
Feb 08, 2014

Help me choose my saucier

Jan 30, 2014 by DuffyH in Cookware

84
Feb 06, 2014

Do you wash your SS cookware in the dishwasher?

Feb 02, 2014 by dixiegal in Cookware

31
Feb 04, 2014

June 2007 Cookbook of the Month: The Taste of Country Cooking

May 31, 2007 by Katie Nell in Home Cooking

14
Feb 03, 2014

How do you organize your cookbooks?

Mar 04, 2011 by Breadcrumbs in Home Cooking

69
Feb 03, 2014

Favorite Beef Bourguignon Recipe?

Jan 20, 2014 by OrchConductor in Home Cooking

42
Feb 03, 2014

Parsnips - what do do with them?

Jan 11, 2014 by Allenkii in Home Cooking

94
Feb 03, 2014

Gas oven vs. electric oven -- differences?

Feb 01, 2014 by amoule in Cookware

13
Feb 02, 2014

How many nights a week do you have dessert?

Jan 20, 2014 by fldhkybnva in General Topics

107
Feb 02, 2014

What else to serve with oyster stew?

Nov 06, 2013 by metaphora in Home Cooking

25
Feb 01, 2014