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ellabee's Profile

Type

Freezer Management

Nov 16, 2013 by andabien in General Topics

43

Pot rack look

Feb 15, 2009 by ruthantim in Cookware

27

Which Heavy Aluminum For Induction?

Nov 18, 2013 by DuffyH in Cookware

11

100 Recipes Every Mom (or Dad) Should Know, Chowhound edition

Jul 21, 2013 by The Dairy Queen in Home Cooking

121

The side-car thread to the absolute worst cookbook you own -- What is your most obscure, weird or oddball cookbook.

Jul 27, 2013 by Firegoat in Home Cooking

159

What do you cook by the seat of your pants rather than by recipe?

Nov 14, 2013 by rainey in Home Cooking

40

I need a gift suggestion for a young cook

Nov 12, 2013 by thornburg913 in Cookware

93

Are ya thrifty, frugal, or almost CHEAP!?!

Nov 13, 2013 by kseiverd in Home Cooking

73

CHOW Reviews: Microplane Classic Spice Grater

Oct 31, 2013 by Amy Wisniewski in Cookware

5

Two New Home-Friendly Food Science Books

Jun 27, 2012 by fleck in Home Cooking

12

What cookbooks have you bought recently, or are you lusting after? September 2013 edition!

Sep 01, 2013 by buttertart in Home Cooking

418

Stainless steel..10/18..cooper core...overkill??

Nov 03, 2013 by itallgrowsback in Cookware

23

Best ways to use green bell pepper?

Nov 05, 2013 by arielleeve in Home Cooking

33

Crab cake question

Nov 04, 2013 by iheartcooking in Home Cooking

17

Anyone have My Bombay Kitchen by Niloufer Ichaporia King?

Apr 02, 2008 by Chimayo Joe in Home Cooking

7

New Creuset Color at Williams-Sonoma

Apr 17, 2011 by ProfessorBear in Cookware

47

Crabinator

Nov 03, 2013 by mexivilla in Cookware

8

What cookbooks have you bought recently, or are you lusting after? October 2013 edition!

Sep 30, 2013 by buttertart in Home Cooking

190

Looking to buy an omelette pan from the Potshop of Boston. Would a well seasoned natural sand finish cast alumin...

May 10, 2013 by JenniferLopez in Cookware

54

Buying Copper Pans on Ebay

Oct 18, 2013 by GibsonGirl55 in Cookware

10

What's your favorite apple?

Oct 09, 2013 by lynnlato in General Topics

179

Dry caramel with induction

Oct 30, 2013 by bbakingco in Cookware

7

Ever have a split / warped cutting board/chopping board

Oct 30, 2013 by chefwong in Cookware

15

When is it TOO Big of a Sheet for a Oven

Oct 29, 2013 by chefwong in Cookware

5

Help me find my passion for cooking again!

Oct 09, 2013 by cshoe in Home Cooking

48