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Typical food and/or appetizers of Santa Barbara well Cali generally I suppose! |
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iamgirlfriday
Real Name:
Christina
Location:
Santa Barbara
Best meal I ever ate:
Tangerine-Seared Sea Scallops with local Ridgeback shrimp risotto, sauteed organic pea tendrils, shaved fennel, crispy prosciutto and tarragon creme from Bouchon
My current drink of choice:
coffee
I really wish I could:
afford to eat out more!
My favorite comfort food:
tacos or fried rice
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